That morning, Lu Jianguo finally took off the wooden sign hanging on the restaurant gate that "suspension and rectification".

There was no fireworks or publicity, but the restaurant was already surrounded by greedy diners.

Everyone knew in their hearts why Lu Jianguo’s restaurant was sealed, but he just kept silent on the surface.

There are many old customers who have never been to Yipinlou, opposite him for a meal since the store was closed.

A few days ago, when Lu Jianguo just came back, people kept asking when the restaurant would open and whether he was anxious when he was waiting. So as soon as the restaurant opened today, everyone rushed in like a rush.

"Shopkeeper Lu is fine!"

"Congratulations to you, Shopkeeper Lu, for making a fortune!"

"Shopkeeper Lu makes a fortune every day!"

Lu Jianguo greeted the endless guests to the store while returning gifts, "Thank you, thank you for your support. Today, our store launched a brand new dish, with the increase in quantity and no price increase, so that everyone will be satisfied!"

On the opposite side of Yipin Building, Su Baoqing naturally saw this scene.

He had been so angry that his nose was not his nose, and his mouth was not his mouth.

Wu Boyang whispered: "Shopkeeper, the restaurant opposite has resumed business. Not only has the business not been affected, but it has become more prosperous than before."

"Damn, am I blind?" Su Baoqing couldn't help but turn around.

"How is this possible?" Wu Boyang hurriedly said: "You, the shopkeeper, have a bright look, how can you be blind?"

"Then what the hell are you talking about? I don't know how to watch the guests on the other side? I want you to say it?"

Wu Boyang was so scared that he was "sighed" on the spot, and there was no smile on his face.

"Dog official!"

Su Baoqing was so angry that he smashed the blue and white porcelain cup in his hand to pieces.

He thought that this time he could handle Lu Jianguo, but he didn't expect that Zhao Mingxian would release the person so soon.

He asked Zhao Mingxian why he didn't kill Lu Jianguo in prison.

Zhao Mingxian told him that Lu Jianguo had used money and someone from the superior protected him, but he did not seize the definite handle and could not hurt his life.

"Dog official, he must have also taken Lu Jianguo's money!"

He knew Zhao Mingxian too well. With his greedy personality, it would definitely not be so easy to let others go if he didn't charge money.

But he was just wrong.

Lu Jianguo didn't even use any penny of silver.

If he knew the truth, he would be so angry!

However, no one would tell him the truth. If he wanted to know the truth, he could only guess, but with his brain, he would probably never be able to guess Lu Jianguo's plan!

"Don't worry, the shopkeeper, the Lu must have paid a lot of money. This time, even if Lord Zhao let him go, he would have been stripped of a layer of skin!"

After hearing Wu Boyang's words, Su Baoqing finally spoke up.

He turned around and said, "Tell me, he opened again today. How should we deal with it?"

"In my opinion," Wu Boyang came up with another bad idea, "He has been in prison, and he will definitely not be sufficient cash after he comes out. So let's take the opportunity to fight a price war with him and drag him to death!"

As soon as he heard the word "death", Su Baoqing's eyes became bright, "Tell me, how can I drag my death?"

"Let's lower the price of vegetables and grab the customers back. No one in this world can't get along with the money. As long as our price is low enough, the customers will definitely come back. At that time, they will force him to lower the price. Even if both companies don't make money, we will drag him to death after our family's foundation!"

"Yes, that's the reason." Su Baoqing smiled slightly, "He just invited so many friends and was going to do a big fight. I want to see how he can continue to open this restaurant if he only loses money every day!"

Wu Boyang continued: "Now the small wineries in Jiangzhou City have been crushed by the Su family's brand. We can also take the opportunity to instigate them to raise the price of wine to cooperate with us. We buy wine at the original price, and those with the surname Lu buy wine at the high price, forcing him to not even afford to buy wine at that time."

"Yes, that's right!" Su Baoqing laughed and said, "At that time, his restaurant will not even afford to enter the wine. I think he can't open a restaurant, hahaha!"

"Hahaha." Wu Boyang also laughed with Su Baoqing.

"What's this trick called?"

"Returning to the shopkeeper, this move is called cutting off the firewood from the bottom of the pot!"

"Hahahaha, what a trick to get rid of the firewood!"

But he just couldn't do it. Lu Jianguo's store no longer sells liquor, and he started to promote beer from today!

I still remember that about a month ago, Lu Jianguo asked Qi Xiaomao to go to the countryside to collect a truck of malt, and then took his two little brothers, Wang Dazhuang and Cheng Zengzhu that night.

The purpose of purchasing that cart of malt is to make wine.

Lu Jianguo calculated that if the weather is hot, the sales of liquor will definitely be greatly reduced. If he can launch a cold beer at this time, it will definitely be very popular.

So from that time on, he had already started teaching Qi Xiaomao and the other two how to make beer.

The brewing techniques of beer are much simpler and faster than those of white wine.

Mix the water and malt in proportion, cook it into porridge, separate the wort. Pour the wort into the pot and add hops in the process.

The purpose of hops is to neutralize the sweetness of the beer and add bitterness, slightly bitter and slightly sweet, while giving the beer a unique flavor.

The first batch of hops were purchased from the system, but the hops in the future were slowly replaced with products they cultivated, which greatly reduced the cost.

Finally, pour the wort into the fermenter to cool, add the yeast, ferment for two to four weeks, and the beer is made.

And now, forty barrels of beer have been stocked in the cellar in the restaurant.

So today's guests are really convinced.

An elite chef team trained by chef Song Xiaoyun himself made teppanyaki on site.

Teppanyaki's cooking techniques are simple, which can just meet the need for new apprentices to practice. This is also an important reason why Song Xiaoyun was able to train the newly recruited apprentices into an elite team in just a few days.

And in this season, is it a perfect match with teppanyaki and cold beer?

While eating skewers and drinking beer, the hot food and cool beer complete the most impactful collision in the mouth, which really complements each other.

If you change beer to liquor, the taste will be very discounted.

The food is hot and the liquor is burning with the throat. After eating spicy food and drinking white wine, then eating skewers is not a pleasure, but torture. Perhaps there will be ruthless people who will do this, but there are not many people in the world who are so ruthless.

So, you must highlight the word "smooth" when eating skewers!

So be sure to have a cool enough beer.

As for beer, iced and non-ice tasted completely different. Different degrees of ice tasted completely different.

Only enough ice can completely eliminate the sourness in beer, and only enough ice can bring it the most unparalleled pleasure.

The most extreme taste is that the moment when the beer rushes to the throat, it is violent and rushes!

So drink wildly, because beer is like a group of soldiers charging in the mouth. Ice is their weapon. Only when ice is enough, their weapons will be sharper! It can stimulate your taste buds, your tongue tip, and your throat to a greater extent!

Then, as long as you swallow it gently, the most violent legion will be wiped out!

Their weapons were shattered by you, and they fell into the abyss in their mouths with their men and horses.

They whirlwind, releasing the purest malting aroma and the most unstoppable carbon dioxide.

Therefore, we should highlight the word "Shu" and "Happiness" and "Happiness" and "Happiness" and "Happiness" and "Happiness" and "Happiness" and "Happiness" and "Happiness" and "Happiness".

Therefore, soldiers must not be without weapons, and beer must be ice enough, otherwise they will lose their souls.

Lu Jianguo's strategy is that each of the guests who come to the store to eat today will first give each person a glass of beer that is enough ice and big.
Chapter completed!