The next morning.

A beam of light shone on Qi Tian's body. Qi Tian rubbed his eyes and got up from the sofa. Today, he had to help his grandfather clean up the things in the old house and he could move in completely.

All the mahogany sofas and coffee tables were taken to the official side to go to the procedures, so Qi Tian bought some spare furniture and let Qi Meng use it first.

After Qi Tian finished his work, it was already 1:30 noon.

After looking at the time, Qi Tian decided to go home to the restaurant to deal with it, and the two world-class chefs arranged by the Dragon King Palace today have arrived.

Most of the time has passed in the blink of an eye on the National Day holiday.

When Qi Tian came to his home restaurant, at 2 pm, he could see that there were still several diners in the restaurant who had just finished their meals and were about to leave.

During the holidays, there are still customers at this site, which shows how good the business is now in the restaurant.

However, Qi Tian found that the atmosphere in the restaurant was not very good.

The lunch boxes that have not been cleaned are placed in the middle of the restaurant.

On a table, Qi Dongsheng and his wife sat opposite each other. They were fat and thin, wearing chef's uniforms.

When Qi Tian entered the door, all four of them looked at Qi Tian.

Wen Suhua quickly stood up, walked towards Qi Tian, ​​and said, "Xiaotian, parents have something to do, you..." n

Before Wen Suhua finished speaking, Qi Tian interrupted: "Mom, what's wrong?"

"It's okay, it's okay." Wen Suhua spoke out, obviously not wanting to worry Qi Tian much.

Wen Suhua's voice had just fallen, and the fat man in the chef's uniform spoke: "Boss Qi, let's tell you the truth. Six thousand a month is really too low!"

Qi Dongsheng frowned and said, "Master Guo, this is what we agreed before we came."

"It's OK." The fat chef lit a cigarette and pinched it in his hand. "But we didn't know that your store was doing so well before. It made us both busy. We can't accept it for 6,000 yuan a month."

Everyone is a discerning person.

They all know very well that the so-called over-duty is just an excuse. Now it is nothing more than seeing that the store is doing well and want to get more money.

Qi Dongsheng thought for a while and said, "You two have just been here for a few days, and our store has not been open for a long time. In this way, if you can continue to work, you will be given a salary of 1,000 yuan each next month."

"One thousand yuan? Boss Qi, what about you who are begging for food?" The thin chef looked disdainful, "You were not here a few days ago, so we made up the bill. The cost of buying vegetables and meat every day is only one thousand yuan, but it can be sold for three or four thousand yuan every day. In the end, it will be worth 7,000 yuan for each of us in a month. This is not enough!"

Qi Dongsheng asked, "Then how much do you want."

"This number." The fat chef stretched out three fingers, "Thirty percent of the turnover, we are just investing in technology stocks, can we?"

Although Qi Tian had just arrived, he understood and said, "Two, the rent and decoration of this store are all costs. When you see that the business is good, you need 30% of the turnover. Do you really think you have such great ability?"

The thin chef looked at Qi Tian and said, "What does it have to do with you when you speak sir? It's very simple if you don't want us to leave. If you don't want us to leave, we don't have to worry about food anywhere. Let's see if our brothers leave, are you losing a lot or our loss!"

"Not bad." The fat chef smoked, "My brothers are gone now and you can find a job in the afternoon. However, the guests here are used to my brother's skills. I don't know what you are doing, but they are still used to eating it!"

Qi Tian looked at Wen Suhua and asked in a low voice: "Mom, what are the origins of these two people?"

Wen Suhua sighed and said, "I asked my friend to ask him to work as a chef in a big hotel before. He was very good at craftsmanship and was better than me. I don't know how many levels it is. It can be seen from the fact that business has been getting better and better in the past few days. However, the friend said that they were found to be fired because they were greedy for the money for ingredients in a big hotel."

Speaking of this, Wen Suhua changed the subject: "I just thought that our small restaurant had no food to be greedy for, so I asked for it. Who would have thought that this happened now?"

Qi Tian nodded. This is obvious. He has strength but no character.

Qi Tian said, "Mom, then these two people will open it. Why are they still doing? Seeing that our business is good, the lion spoke up. It has only been a few days since we came. I dare to ask for 30% of the turnover, which is more than what we earn."

"It's not that easy." Wen Suhua looked worried, "Why do you think they had to wait until the holiday is over before they came up? It's just that everyone has become familiar with the taste these days, and they believe we don't dare to change it. You said that this store has only been open for a few days, and the taste has been reduced a bit, so where can anyone come in the future."

Wen Suhua talked to Qi Tian.

On the other side, the fat chef's voice sounded again: "Boss Qi, hurry up, it's two o'clock. If you don't agree, my brothers will find another home. You still have to be busy with afternoon meals, right?"

Qi Dongsheng looked entangled, which was obviously an unfair deal.

If a young boss came over, he would definitely let these two people get out without saying a word. At worst, I can make less money, and you two don’t want to get benefits from me.

But Qi Dongsheng is about to be fifty years old this year. His family still owes a loan and rents a house. Everything depends on this small restaurant. If you don’t make money, how can you pay back the loan? Rent and other things are consumed every day.

In addition, Qi Tian is also old and will have to get married in a few years and buy a new house. These are the issues that Qi Dongsheng needs to consider.

Therefore, Qi Dongsheng could not act voluntarily.

The fat and thin chefs caught this point, so they dared to make such a threatening condition.

Qi Dongsheng and Wen Suhua are both honest and have never done business. Now they can make money by opening a restaurant every day. For the two of them before, they didn't dare to think about it. They never thought about how big the business would be, as long as they could maintain the status quo. Read the book

But if the two chefs leave now and the restaurant tastes severely, it may not even be able to maintain the status quo.

Qi Dongsheng calculated that if they had to share 30% of their turnover every day, and then dial out the money for buying vegetables, rent, etc., they could make 30,000 yuan this month. Very good, very good!

Qi Dongsheng nodded: "Okay, Master Guo, 30% of the turnover per day is OK, but you have to ensure that the quality of the dishes cannot decline!"

Seeing Qi Dongsheng agreeing, the two fat and thin chefs looked at each other and saw an unexpected look in each other's eyes.

They made more money than Qi Dongsheng and Wen Suhua when they proposed a turnover of 30%. The price was that they planned to slowly drop. Unexpectedly, Qi Dongsheng actually agreed!

The fat chef pressed the cigarette butt in his hand: "Boss Qi, I just thought about it. 30% is not enough. In this way, 40% will be guaranteed that the quality of this dish will never decline. How about it!"

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