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Chapter 199 Yam II

Chapter 199 Yam (II)

"Ahhhh... I didn't expect it was really a yam. Lu Xiaoxiao looked at the yam that was thick with two fingers in her hand and was surprised. With such a large piece of yam, the master and the others would not be short of food this winter."

Lu Xiaoxiao put the small medicine hoe into the space and replaced it with a larger hoe. She started digging up yam every time she had never dug yam before, so she had no experience in digging yams, so she dug them all and broke them.

It's right.

Lu Xiaoxiao looked at the pile of broken yams on the ground, and she was not in the mood to continue digging, because the broken yams would not be stored for much time.

If these yams were not given to the master and the others, they would be cut off after taking them, and the space could keep them fresh, but this yam was given to the master and the others, it would be so worrying.

Lu Xiaoxiao put a pile of broken yams on the ground into the space and returned home on the same road because she was afraid that the yam would still be broken if she continued to dig. It seemed that she had to find someone who knew how to dig yams and ask how.

Just dig.

After Lu Xiaoxiao returned home, she took out all the broken yam from the space and washed it, then took half of it and steamed it on the pot, intending to use it to make yam cakes in a while.

She looked at the other half of the yam left in the basin, thought for a while, then took out a pair of dishwashing gloves from the space and put them on her hands, and then began peeling them.

When Lu Xiaoxiao peeled the yam for the first time in her previous life, she didn't wear gloves and her hands were itchy enough to scratch the skin. She still felt scared when she remembered it now.

Half an hour later, all the yams in the basin were peeled. Lu Xiaoxiao washed them and took them into the kitchen.

Entering the kitchen, Lu Xiaoxiao lifted the lid of the pot and inserted the yam with chopsticks. She inserted it easily, proving that the pot of yam was already cooked, so she put them out and put them on a dustpan to cool.

It will be peeled later.

Lu Xiaoxiao washed the pot and added water. Then she took out three ribs from the space and cut them into pieces with a knife, put them in the pot and blanched them. She planned to stew a pot of yam rib soup with yam for a while.

After the ribs were fried with water, Lu Xiaoxiao washed the pot and added half a pot of water. Then poured all the ribs into the pot and added ginger slices and cooking wine. Cover the pot and cook for half an hour.

Lu Xiaoxiao took advantage of the time when cooking rib soup to peel all the cooled yam skins, and then used a rolling pin to mash all the yams into a paste.

After Lu Xiaoxiao put the mashed yam paste aside, she took out five eggs from the space and beat them into the yam paste. Then she added five spoons of white sugar, three spoons of corn oil and twenty grams of yeast, and put them all.

After stirring evenly, add equal amount of flour as yam paste, stir evenly again and knead into a ball, cover with gauze and put aside to ferment.

At this time, the ribs in the pot were almost stewed, so she opened the lid of the pot and cut all the yam in the pot into five centimeters long sections and poured them into the pot. Then, boil them for fifteen minutes and then stewed.

Lu Xiaoxiao cut all the fermented yam dough into the size of a baby's fist, then knead it into a spherical shape and rolled it into a two-centimeter-thick cake with a rolling pin.

Then take out a pan from the space and put it on a small stove, put the rolled yam cake embryo on the two sides of the frying pan. This delicious and nutritious yam cake is ready.

After Lu Xiaoxiao fryed all the yam cakes, it was already past seven o'clock in the evening. After rubbing her shoulders with her hands, she walked to the kitchen pot to serve a bowl of yam rib soup, and planned to use it.

I took yam cake to solve my supper today.

After dinner, Lu Xiaoxiao wrapped thirty yam cakes and a large bowl of yam rib soup into the basket. Then she put the remaining yam cakes and yam rib soup into the space and carried it.

The basket walked towards the bullpen.

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