Chapter 502 Maybe I should feel lucky
Feeling lucky, Liu Sheng continued to eat.
Of course Duan Yihui and Xinli Dao continued to eat.
They have never eaten such delicious Longjing shrimps. They must take this opportunity to eat more.
Soon, the West Lake Vinegar Fish was brought over again.
West Lake Vinegar Fish is finally here.
Xin Li Dao felt a little uneasy for no reason. However, he was actually mentally prepared.
Judging from the appearance, it is certainly very high.
However, it will not be significantly more expensive than his own West Lake Vinegar Fish.
The key is to look at the taste.
Pick up a piece of fish with chopsticks and eat it in your mouth.
After tasting it, Xinli Dao sighed softly.
He was surprised, but not surprised.
This West Lake vinegar fish is indeed significantly more delicious than his own West Lake vinegar fish.
In fact, he already knew the answer after tasting Longjing shrimp. He was just taking a chance.
Now the answer is no surprise.
It turns out that my West Lake vinegar fish is really not the best West Lake vinegar fish in the world.
He originally thought that even if Liu Zhou made the West Lake Vinegar Fish himself, it might not be better than his own West Lake Vinegar Fish.
Now it seems that there are some frogs in the well.
The West Lake Vinegar Fish made by Liu Zhou himself may not be better than the West Lake Vinegar Fish in front of you, but it will definitely be better than his own West Lake Vinegar Fish.
Regarding the journey of West Lake Vinegar Fish, I am far from the end.
Xinli Dao found it difficult to accept this fact, but he was somewhat grateful to know such a fact.
Therefore, he originally thought that if the West Lake vinegar fish here was really more delicious than his own West Lake vinegar fish, he would have great mood swings because he could not accept it.
But now, he is calmer.
Perhaps, he should feel lucky.
Duan Yihui also took a piece of fish into his mouth.
He quickly ate it. The taste of this West Lake vinegar fish was obviously better than Xinli Dao's West Lake vinegar fish.
Jiang Yuanpeng's statement about West Lake vinegar fish is also correct.
This shocked Duan Yihui once again. This boss Li You has such unfathomable cooking skills.
Duan Yihui observed Xin Li Dao's expression and saw that Xin Li Dao was very calm, but he couldn't help but be a little surprised. Could it be that Lao Xin accepted it calmly like this?
However, when I think about it again, what can I do if I accept it unquietly?
It's definitely incomparable to cooking skills.
So, how about venting your anger?
That would be too cheap.
Xinli Dao ranks among the top 20 among senior chefs. No matter where he goes, he has great status.
It’s best to accept it calmly.
There are people outside the world, and there is a God outside the world. Someone’s West Lake vinegar fish is more delicious than your own West Lake vinegar fish. It is not an unacceptable thing.
Even the cooking skills of a special chef may not be better than those of Boss Li You, and the Xinli Knife cannot compare. How normal is this?
There’s no shame in that either.
It would be really embarrassing to vent your anger regardless of your status.
At this time Xin Li Dao said: "Old Duan, maybe I am lucky to be here today."
Hmm?
Duan Yihui was a little surprised that Xinli Dao would say this.
However, he quickly guessed the reason why Xinli Dao said this. It was probably the West Lake vinegar fish here that made Xin Lidao understand that his West Lake vinegar fish was far from reaching its peak.
In other words, it turns out that the best taste of West Lake vinegar fish is higher than Xinli Dao thought before.
Previously, Xinli Dao believed that its West Lake Vinegar Fish had the best taste in the West Lake Vinegar Fish dish.
Now he knows, it's not.
If Xin Lidao becomes very emotional at this time and cannot accept the facts, then the West Lake Fish in Vinegar Sauce that he makes in the future may regress a bit, because his mentality has been affected, and it will be difficult to reach the state he had when he made the West Lake Vinegar Fish in the past.
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But now, Xinli Dao feels lucky. In the future, West Lake Vinegar Fish will not only not regress, but may even go further.
And this is undoubtedly the best result.
Duan Yihui was very happy, laughed and said: "Lao Xin, if you can think like this, that's great."
Xinli Dao nodded slowly, then picked up the chopsticks and picked up another piece of fish to eat.
He wants to taste and feel the taste of West Lake vinegar fish.
Liu Sheng is also eating.
West Lake vinegar fish is a famous dish. He has always known about it, but has never eaten it.
When I eat it now, although it is a little sour and sweet, it is surprisingly delicious.
Originally, he should not be able to eat sweet and sour dishes, but now this West Lake vinegar fish is an exception.
Liu Sheng was very excited and continued eating.
Soon after, Mapo Tofu was brought over again.
This is a dish that Liu Sheng pays great attention to. Because the reason why the dishes here are very delicious is because of Mapo Tofu.
In Chengcheng, there is a restaurant called Lotus Hotel, and the Mapo Tofu there is famous for its deliciousness.
Many taxi drivers, including him and Zhu Xing, like to go there to eat Mapo Tofu.
Because it’s delicious and relatively affordable.
Then one day, Zhu Xing suddenly told them that the Mapo Tofu in the Lotus Hotel was not the most delicious. There was a place where the Mapo Tofu was far more delicious than the Mapo Tofu in the Lotus Hotel...
A good explanation.
And that place is here.
Therefore, when Duan Yihui asked Liu Sheng to order food, Liu Sheng actually wanted to order Mapo Tofu, but was embarrassed and did not order it in the end.
Duan Yihui next ordered a portion of boiled cabbage and a portion of Mapo Tofu, which surprised Liu Sheng.
Now, Mapo Tofu is in front of you. Judging from the appearance, it is indeed much more delicious than the Mapo Tofu at Lotus Hotel.
This made Liu Sheng a little excited and he couldn't wait to try it.
But he didn't take action immediately. Duan Yihui and Xin Lidao must take action first.
This is a matter of politeness.
Duan Yihui said at this time: "Master Liu, Lao Xin, come here, let's try this Mapo Tofu again."
Liu Shengdao: "Mr. Duan please! Master Xin please!"
Xinli Dao also nodded.
Then, all three people picked up their spoons and each took a spoonful of tofu into their mouths.
The taste is no surprise, it’s beyond imagination.
Duan Yihui said with emotion, "I don't usually eat much of this Mapo Tofu, but the taste is definitely far better than the Mapo Tofu made by other chefs. The spicy taste was a little uncomfortable at first, but soon the numbness and spiciness stimulated me.
Complementing the tenderness of the tofu, the texture is tender and smooth, and the flavor is rich and fragrant. It is indeed an amazing cooking skill."
Xinli Dao nodded, "Indeed."
Liu Sheng was very excited at this time, because this Mapo Tofu is really much better than the Mapo Tofu at Chengdu Lotus Hotel.
I originally thought that the Mapo Tofu of the Lotus Hotel was the most delicious Mapo Tofu. Even the Madou Tofu of those star-rated hotels may not be comparable.
Now I know that the Mapo Tofu of Lotus Hotel is still far from the real top taste of Mapo Tofu.
He finally ate the Mapo Tofu here.
I am so lucky to be able to eat the Mapo Tofu here!
Chapter completed!