At this time, Jing Wenbo and Liang Shui had almost completely believed Wei Yang’s previous statement.

The three of us drank fine wine and ate crayfish, feeling indescribably comfortable.

Although Zhang Tian didn’t have any wine to drink, he was equally happy with such delicious crayfish.

Soon, two portions of Mapo Tofu were brought over.

Wei Yang quickly said: "Okay, now Mapo Tofu is here. When I was at the hotel yesterday, I said that this Mapo Tofu is also very authentic and delicious. But compared with the Mapo Tofu in another store,

There is still a very obvious gap. You didn't believe it at the time. Now, try it with your own mouth to see if what I said yesterday is true?"

Jing Wenbo and Liang Shui looked at each other.

Of course they still remember what Wei Yang said yesterday.

They did not believe it at all at the time.

The Mapo Tofu served in the hotel yesterday was quite authentic and delicious. Is there any Mapo Tofu that is obviously more delicious?

It’s almost impossible, right?

But now, because they have already eaten spicy crayfish, they have actually believed most of what Wei Yang said yesterday.

Now, after seeing the Mapo Tofu on the table, they are almost 100% convinced.

Because this Mapo Tofu does look more delicious than the Mapo Tofu yesterday.

Therefore, Jing Wenbo said: "No, Old Wei. In fact, we already believe it."

Liang Shui also said: "Yes, we already believe it."

After hearing this, Wei Yang felt a little pity and said, "Are you sure you believe it before you even taste it?"

Jing Wenbo nodded, "Of course. The 'hue' of a truly top-quality delicacy can often give people the answer. Old Wei, don't you think so?"

Wei Yang nodded helplessly, "That's true. So, do you still want to eat?"

Jing Wenbo and Liang Shui stopped answering and directly picked up the spoons.

This is not nonsense.

How could you not eat it?

The two of them each scooped up a spoonful of mapo tofu and ate it directly into their mouths.

Soon, I was pleasantly surprised again.

Sure enough, it is obviously more delicious than the Mapo Tofu in the hotel yesterday.

It turns out that the ceiling of Mapo Tofu is here?

Will it be the ceiling?

As before, the two of them are not completely sure, but they think the possibility is really high.

At this time, they had completely believed everything Wei Yang had said about this store.

Both of them are very lucky that now they also know about this store.

Zhang Tian is also happy.

Fortunately, Jing Wenbo asked him to help drive today.

Otherwise, he may never know that there is such a magical little restaurant hidden in such a remote place.

Although he still doesn’t know what wine actually tastes like?

But the two dishes of spicy crayfish and mapo tofu are enough to prove the magic of this restaurant.

Who would have thought or believed that these two dishes would be served in a small restaurant in the mountains?

There really are incredible things in this world.

Zhang Tian had previously made up his mind to find out why the three great directors set off at dawn and went to that restaurant to eat despite the long journey.

Now, he already has the answer.

An incredible answer, yet so true.

Zhang Tian became a little excited as he thought about it.

Next, four dishes, crucian carp with garlic sprouts, twice-cooked pork with garlic sprouts, fried shredded potatoes, and boiled cabbage, were also served on the table.

These dishes also surprised Jing Wenbo, Liang Shui, and Zhang Tian, ​​but they were not surprised to think that there was a high probability that they were all at the ceiling level.

The most incredible thing among them was boiled cabbage.

Because this is a high-end famous dish. It usually only appears in those high-end hotels, and the price is relatively expensive.

Just have boiled cabbage here.

But it is still a ceiling-level existence among boiled cabbage.

This is incredible!

No one would believe that the ceiling in boiling water and cabbage would be in an inconspicuous and very remote mountain shop, right?

I wonder what the super chef who is good at boiling cabbage will feel like after knowing this?

Do you believe it?81zw.??m

Whether you believe it or not? It must be very interesting to think about.

Jing Wenbo, Liang Shui, and Zhang Tian all thought so.

……

The dishes for all guests have been served.

Li You walked out of the kitchen and came to the table where Wei Yang, Jing Wenbo, Liang Shui and Zhang Tian were sitting.

When Wei Yang saw it, he said happily, "The boss is here."

These words made Jing Wenbo, Liang Shui, and Zhang Tian quickly turn their heads to look.

They have long wanted to know what the boss with such superb cooking skills looks like?

Now, I see it.

Although I was prepared, I was still surprised.

I feel younger than Wei Yang said!

It’s okay to be so young, the key thing is that he still has good looks.

Such a young man actually has such superb cooking skills?

I really can’t believe it.

"Director Wei, Director Jing, Director Liang, and this gentleman, you are most welcome to come and have a meal. The shop is full of glory." Li You said with a smile.

Wei Yang also smiled and said: "It seems that there is no need to introduce Lao Jing and Lao Liang. Boss, this is Zhang Tian. He is currently mainly engaged in director assistant work and has cooperated with Lao Jing quite a lot."

Zhang Tian smiled and said: "Hello, boss! It's a great honor to come here for dinner today."

Li You said: "Mr. Zhang said something serious. I should feel honored."

Next, Jing Wenbo and Liang Shui greeted Li You respectively.

The two sides exchanged pleasantries.

Later, Jing Wenbo and Liang Shui both expressed great admiration for Li You's cooking skills. They both said that Li You might be the best cook in the country now, but he just doesn't have the honor of a special chef.
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After hearing this, Li You repeatedly said, "Director Jing, Director Liang, please don't say that. How many chefs are there in the country? There are crouching tigers and hidden dragons everywhere. A few special chefs are at the ceiling level. I'm just better at it now."

These are just a few dishes, and they are far from being comparable to them."

Jing Wenbo and Liang Shui both said that Li You was too modest.

But Li You is actually not modest.

Although his own cooking skills have been improving significantly, except for the dishes for which he has learned the recipes, when it comes to making other dishes, he may not be able to match even the intermediate chefs, and the senior chefs will definitely be far inferior.

Not to mention a special chef.

Therefore, there is still a long way to go to become a real top chef.

If one day his cooking skills improve to the point that even if he doesn't learn the recipe, the taste of a dish will not be as good as that of someone who has learned the recipe, then he may really be qualified to be called the person with the best cooking skills in the country.

There is no one.

If he can only rely on learning recipes to make the best taste, then he will never be qualified to become the person with the best cooking skills.

Li You deeply understands this.

So, the road is still long.

So, can he really become one of the best cooks in the country?

Maybe.

Li You himself is relatively confident.

……

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