Chapter 184 The peppers are ripe (Part 2)
When Zhou Jin apologized for cooking, Jianer couldn't help but lit up his eyes. When his family was just in decline, Zhou Chong often cooked some dishes, and Jianer also liked it very much. Unfortunately, his mother later felt that men were not good at cooking.
So later Zhou Chong never had the opportunity to cook again, and Jianer never ate Zhou Chong's dishes. Sometimes she missed the time very much. Now she heard that her brother wanted to cook again, which made Jianer
My son couldn't help but look forward to it.
However, when Bai Mengwan next to her heard Zhou Jin cooking with chili, she couldn't help but stick out her tongue and said to Jianer: "Chai Er, don't believe your brother. Didn't we secretly taste chili last time? We couldn't do it at all.
eat!"
Although Bai Mengwan's voice was low, Zhou Chong still heard it. He said with a deliberate face: "Didn't I say before that peppers are very precious, and no one can move without my permission? How dare you eat them secretly
?”
Bai Mengwan was startled when she saw Zhou Chong getting angry, and she lowered her head and dared not speak again. Instead, Cheonger was very familiar with Zhou Chong. She knew at a glance that her brother was not really angry, so she smiled and said.
: "Brother is so stingy. These peppers were raised by my sister Mengwan and I, so we naturally have to know their taste. And today, you must make more when cooking. I want to invite sister Mengwan to come.
taste!"
Hearing that Jianer wanted to invite her to taste Zhou Chong's cooking skills, Bai Mengwan couldn't help but look up and wanted to refuse. However, when she saw Zhou Chong's smile and laughing expression, she immediately understood that the other party was pretending to be angry just now, which made her
After relaxing, she didn't say anything at the moment. In fact, she was very excited about Zhou Chong's cooking skills. After all, she had heard Jianer praise Zhou Chong's cooking skills a lot.
.Then Zhou Chong looked at the harvest of these chili peppers again. In fact, there were not many chili peppers, and they had no experience in bracelets, so the peppers they received these days were added together, but there was only a sack of them.
However, after collecting these peppers, the bracelet and Bai Mengwan immediately hang them in strings in the sun. The first batch of peppers had almost been dried into dried peppers.
Seeing the tempting red peppers hanging on the wall, Zhou Chong couldn't help but feel saliva. He asked Bracelet for some fresh red peppers that had just been collected. In addition, some of them were almost the same as before.
The dried chili peppers were so excited that they ran to the big kitchen to prepare for cooking.
However, Zhou Chong regretted it as soon as he entered the kitchen, because the weather was too hot, and cooking at this time was not a good choice. However, since he had agreed to the bracelet, he was not able to break his promise at this time, so he had to endure it.
Purchase a few ingredients in the heat. Then take these ingredients back to the yard where you live, where there is also a separate kitchen. Zhou Chong asked the little maid to put a few ice basins in the kitchen to reduce the temperature, and then he started
Cook.
Hunan cuisine and Sichuan cuisine in later generations are both famous for spicy food, but in addition to chili peppers, Sichuan cuisine is also accompanied by a lot of peppers, so the main flavor is spicy, while Hunan cuisine is simple spicy, which can be said to have their own advantages.
Zhou Chong also likes to eat it. He is also very familiar with several of the representative dishes, such as boiled fish and spicy tofu. These are not difficult for him at all. He will be ready soon and can be put into the pot at any time. Of course, he will be fine.
Zhou Chong also deliberately reduced the amount of peppers. After all, it was the first time they ate Bracelets, so if they were too spicy, they would definitely not get used to it.
In addition, Zhou Chong considered that there were many people, and just a few dishes he made might not be enough to eat, so he finally took out a peerless weapon for dinner, that is hot pot, and now there are chili peppers. If you don’t have a spicy meal, you can eat it.
For hot pot, I feel a little sorry for my tongue.
Make it as you want. There was already a hot pot in the Ming Dynasty. He had eaten it with Bracelets before, so the utensils were ready-made. As long as the various ingredients in the hot pot are prepared and the soup base is made into two parts, which is just as spicy.
It's not spicy either. After all, other dishes are filled with chili peppers. If someone is not used to chili peppers, you can also eat hot pot.
However, Zhou Chong was hiding the cooking of Aunt Wang, and Zhou Chong didn't want to invite Aunt Wang to taste it. As a matter of fact, she was most opposed to going to the kitchen. If she knew that Zhou Chong was cooking by herself, she would probably have to chat.
Secondly, Aunt Wang’s taste is light and she doesn’t even eat peppercorns, let alone chili peppers.
Just as Zhou Chong had just prepared the dishes, Wang Jinxuan, who was preparing to make winter clothes for her father in the room, also heard about this. When she walked into the kitchen and saw various ingredients that had been cut on the table, she said in surprise:
"My husband, you did all this?"
"Yes, the peppers are ripe today. I promised Jianer to make a dish made by Chili, so I came back and prepared first. After Jianer and the others arrived, they can cook immediately!" Zhou Chong smiled and laughed.
Said.
Although Wang Jinxuan disagrees with Zhou Chong's cooking, she seems very happy to see her husband. In addition, she has participated in the cultivation of peppers. Now she is also very happy to hear that the peppers are ripe, so she doesn't care about it.
Zhou Chong lost his identity when cooking, but he came over and looked at the dishes prepared on the table with interest, and asked Zhou Chong about the usage of chili peppers.
However, before Wang Jinxuan could ask a few questions, Jianer and the others entered the yard from outside. Zhou Chong and Wang Jinxuan immediately came out to greet him. However, this time, except for Jianer and Bai Mengwan, even Bai Junwan came together. It was probably a chamber of commerce.
There was nothing wrong with her, so she had time to come out.
Seeing Jianer, Zhou Chong asked hurriedly: "Chuaer, aunt, don't you know about you coming to my place for dinner, right?"
"Brother, don't worry, Duoer and I have eaten with our mother, but we both said we had a bad appetite, so we only ate a little, leaving our stomachs to wait to taste the chili you made." Jianer was very proud.
road.
Zhou Chong finally felt relieved when he heard this. He asked Wang Jinxuan to invite Bracelet and daughter to the hall to rest, while he went into the kitchen to work hard. Because all the dishes were prepared in advance, it was easy to make.
In a short while, all the prepared dishes were delivered to the table in the living room.
After all the dishes were served today, Zhou Chong washed his face and came to the living room. There were several ice basins around the living room, making the temperature inside very cool. This way, there was no need to worry about being too hot when eating spicy food, but
At this time, Zhou Chong found that Cheye'er and the others did not attend the table, but sat on the side and chatted, as if they wanted to wait for him to taste it together.
Seeing this situation, Zhou Chong immediately greeted everyone and then said, "The reason why peppers can mature depends on bracelets, Jin Xuan and Miss Meng Wan's care. In order to express my gratitude, I specially
I made a few dishes with chili peppers, but I became famous in advance. The spicy taste of chili peppers is very strong. I may not get used to it at the beginning, but after getting used to it, I will feel very delicious, and I may even feel spicy in the future...
”
"Oh, brother, stop bragging. We are already hungry. It's better to eat as soon as possible!" Before Zhou Chong finished his words, he was interrupted by Bracelet, and then he stretched out his chopsticks.
I picked up a piece of boiled fish, blew it and put it in my mouth.
Although Zhou Chong has deliberately reduced the amount of pepper, boiled fish is a dish that mainly tastes spicy. It can be said that among these dishes, it is the spicyest. As a result, the bracelet is very miserable.
The fish meat was immediately spit out again when it was put in his mouth, then he stretched out his pink tongue and kept gasping, and said while panting: "Water! Give me water quickly! It's so spicy!"
Seeing the tragic situation of Bracelet, Jin Xuan and other women were shocked when they were about to put down their chopsticks. Zhou Chong had already prepared and hurriedly handed a glass of ice water on the table to Bracelet, but she drank it all the time.
After a few big mouthfuls, I felt much better, but my mouth still felt hot.
"Brother! You are lying, how can you put this pepper in your mouth?" Jianer said with tears in her eyes. Half of it was spicy and half aggrieved. After all, they put so much effort into growing peppers, but they couldn't do it at all.
Eating it made her very sad.
"Haha~, I told you just now that you may feel uncomfortable when you first eat chili, but you will find its benefits when you taste it slowly. Moreover, the boiled fish you eat is the spicyest dish.
Of course you can't stand it. You can try another few not too spicy first!" Zhou Chong couldn't help but laugh and said with a laugh when he saw Jianer's embarrassing look.
At this time, Zhou Chong's words had just finished, and Bai Mengwan next to the bracelet stretched out her chopsticks to pick up a shrimp ball fried with peppers, and then put it in her mouth to taste it. Although she felt the taste was hot, it made people feel a little bit like that.
I feel like I have a big appetite, and I want to eat it the more I eat it. This surprised Bai Mengwan: "Young Master Zhou is really not lying. Although the taste of this pepper is very spicy, it really makes people have a big appetite.
You try other dishes quickly!”
Hearing Bai Mengwan say this, Wang Jinxuan and Bai Junwan also stretched out their chopsticks and tasted it. It turned out that it was indeed as Bai Mengwan said. The stimulation of spicy taste made people have a big appetite in this hot summer. I couldn't help but taste some other things.
Although the dishes are spicy and sweaty all over the body, they have a clear feeling, which is really wonderful.
Cheonger was so happy to see her sister-in-law and the Bai sisters, and her brother Zhou Chong even picked up the boiled fish and ate it. If she remembered correctly, her brother didn't seem to like eating fish. Did she add chili
The fish is really so delicious?
Thinking of this, Jianer no longer hesitated and mustered up the courage to taste other dishes. As a result, after slowly adapting to the spicy taste, he quickly discovered the benefits of this stimulating taste, and now he is not
No matter how afraid of chili peppers were, he even started attacking the boiled fish that made her look ugly.
Although there was an ice basin in the living room, Zhou Chong and the others were still sweating all over their bodies. However, even so, the braised one by one, and ate all the dishes Zhou Chong made.
Chapter completed!