As the contestants finished cooking, everyone on the stage gradually left.

Yunhanshe, who had been busy all day, could finally take a break.

However, neither Yun Jin nor anyone else had any intention of leaving the venue. After all, they had hard-earned special seats. They were also full of curiosity about the outcome of this seven-day cooking competition.

The rich fragrance spread in the venue with the autumn wind. They were very hungry after working all morning. This hook made them swallow their saliva unconsciously.

Who will win the final victory?

Yun Jin's eyes swept across the field.

Is it Xinyue Xuan and Liuliting, two Liyue signature restaurants? Or is it the new dark horse wandering chef, or...

The girl's eyes finally rested on the combination of the boy and the cook for a long, long time.

————

Contrary to everyone's expectations, the first person to present the competition food was not the two large teams, but the wandering chef who looked very ordinary.

He followed the service staff and brought his food to the judges' table, waiting for the judges' evaluation.

"This...this is actually...what Team No. 93 brought out was...a plate of fried rice?!"

Looking at the food being brought to the table, even the host's voice on the stage could not help but tremble.

Although the topics of the finals are not fixed and can be played freely, no matter how you look at it, this is too free.

The judges, who had not eaten anything all morning, smelled the fragrant fried rice in front of them. A strong aroma of oil wafted from above, making several people present couldn't help but pick up their chopsticks.

In terms of appearance, there is not much to say about the fried rice itself.

The egg is wrapped on the rice, and the soy sauce is dyed with the color of the egg drop. In the dark brown, the large shrimp is wrapped in the spinach juice and turns green, which is very conspicuous.

Other than that, there are only a few strands of green onion and garnished vegetables, which can be described as extremely simple.

It's so simple that it's hard to believe.

But after all, this is a competition dish for contestants. The judges can only taste it honestly.

Lian Yu, who always only relied on high-quality cuisine as a recipe, could only pick up the spoon prepared on the side and put a spoonful into his mouth.

The mixed aroma of rice and fat, and the collision of eggs and shrimp really make this fried rice reach a very high level.

But this is just a fried rice dish. It’s still too...

"Um?"

But just as he was chewing the rice, a strange taste burst out of thin air in his mouth.

This lingering smell...is it beef?

Lian Yu frowned, scooped another spoonful of rice and watched it in front of his eyes.

It's just that there is no clue at all from the outside covered in soy sauce, so I can only continue to put it in my mouth and taste it.

This time, he held his breath and carefully felt every collision with the fried rice on the tip of his tongue.

Just when the rice was about to disappear, the same aroma of beef as before appeared in the mouth again.

This time Lian Yu learned the lesson and stopped chewing, and felt the source of the sudden beef aroma with his heart.

After crossing the tip of his tongue, lips and teeth, Lian Yu finally found the answer in the place most easily overlooked by him.

"Is this...in the rice?"

After swallowing the fried rice in his mouth, Lian Yu couldn't wait to cut into a few fried rice grains on the plate.

I saw that beneath the heavy appearance of soy sauce, there was a secret hidden in the cross-section of the tender white rice grains.

The tiny beef grains are actually hidden in it, making people unaware of it.

Only when it is completely chewed in the mouth, will a hint of aroma escape, making people realize that there is something suddenly in their mouths.

And when hundreds of rice grains are chewed at the same time, the aroma of beef that has been wrapped for a long time becomes more and more intense, and it can almost bypass the tip of the tongue and go straight to Tianling Gai.

"But how is this done?"

With a little surprise, he looked at the smiling young man in front of him regardless of his jade-faced image.

But the wandering chef just smiled and did not explain the precise technique.

"Just some little tricks passed down from family."

The vague words cast an indistinct veil over this seemingly simple dish, making the judges even more confused.

Instead, Zhongli, who was silently tasting the food, felt that he had some clues.

This young man should have used multiple processing steps.

The rice is first washed with water and steamed, and then the finely chopped minced meat is put into the slightly plump rice using a special technique.

Finally, it is air-dried to harden the rice again, thus achieving the texture of overnight rice.

Only in this way can this plate of seafood and egg fried rice be perfectly presented.

Whether it is the skill of cutting the beef into a size that can be accommodated by the rice, or the unique skill of feeding the minced meat into the rice, each of them can be regarded as a unique skill.

However, since the contestants didn't want to say more, Zhongli naturally had no intention of pointing out the mystery, and followed the example of other judges and wrote his own score on the cardboard.

Each judge has a perfect score of ten points, with a total of seventy points. The team with the highest score in the end is the champion.

After thinking for a while, Zhongli finally gave it a high score of nine points.

The rest of the judges also gave their own high scores, but what is surprising is that none of the judges gave full marks. Is it possible that such an amazing dish is not as perfect as they think it is?

"Oh! Several judges gave their own scores, and the final score obtained by Team No. 93 was - Qiang Qiang! 62 points!"

The host girl on the stage was livening up the atmosphere while reading out the total score checked by the assistant.

"Sixty-two points, it seems I'm far from enough."

Although the score is already very high, the wandering chef knows very well that this score may not rank high among the four groups, let alone the championship.

He touched his somewhat messy hair and retreated to his preparation table in the sight of everyone else, waiting for the rest of the contestants to finish the game.

"Next, let us focus on the most eye-catching team to win the championship today, that is - No. 163!"

Different from the previous battle of homeless chefs, the middle-aged man led by Xinyuexuan waved down the service staff who came to help.

He nodded towards several young chefs. Under the watchful eyes of everyone, each of the chefs carried an extremely exaggerated plate to the commentary table and put it down heavily.

"Oh~"

Several judges were more interested in the content on the plate than the momentum of the players competing in person.

As you can see, almost all the seafood that can be seen on the market are included.

Needless to say, shrimps, crabs, abalones, and even ordinary shellfish are not absent, and there are even sea cucumbers, which are the most easily contaminated.

Sea cucumber itself has no taste. If it is mixed with other seafood, it may become the biggest failure of the whole dish, and the gain outweighs the loss.

But now it is lying on it so peacefully, which undoubtedly represents the chef's absolute confidence.

He is sure to master the taste of every ingredient, and the dish in front of them tells them so. If you like Genshin Impact, Spear Still, please collect it: (https://www.bajiewx.com) Genshin Impact, Spear Still, search and read novel website updates
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