——Hey, hey, hey, I know you need help now, but don’t look at people like that, it’s disgusting.

Bai Qiyun was looked at by the judges in front of him with a strange look, and goosebumps popped out all over his body.

This is natural. Since the jury knows Hu Tao, then of course he also recognizes Bai Qiyun as one of the two chefs competing in the cooking competition that day.

When rules and conditions couldn't stop Hu Tao from stepping onto the competition stage, he could only place his hope in the young man in front of him who seemed to have a close relationship with Hu Tao.

Unfortunately, Bai Qiyun had no intention of stopping Hu Tao.

A dead Taoist friend is not a poor Taoist, and it’s not like he tastes those things.

Besides, if you just have a taste, it should be fine...probably.

Thinking of Hutao's cooking, Bai Qiyun couldn't help but twitch the corner of his mouth.

"Brother Qiyun, that's Hutao, right?"

Looking at the girl who was preparing the ingredients on the field, in order not to let Hu Tao notice, Xiang Ling carefully leaned into Bai Qun's ear and whispered softly.

"Well, after all, there is no other guy in Liyue who dresses so ostentatiously."

In Bai Qiyun's life, he only saw people wearing that kind of black top hat during certain extracurricular activities at school.

Perhaps it was a symbol of tradition, but he had never seen such a thing in Chongyun, who was also one of Liyue's traditional professions.

"Rather than that guy Hutao, you might as well worry about the next game."

Bai Qiyun's fingers gently touched Xiang Ling's smooth forehead, pushing the girl back.

"Hey, Kung Pao Chicken... simple and easy."

The girl waved her hands in the air, stopped her figure, and beat her undulating chest with both hands, looking confident.

Because Bai Qiyun didn't know who the ten team members were in their group, he couldn't make any adjustments for the game.

However, judging from the current situation on the field, single-player teams still account for the vast majority. Among the ten teams, seven are single-player teams, two are double-player teams, and one is a three-player team.

Having a large number of people naturally has an advantage, especially in competitions like this that require the preparation of multiple dishes, and the rules allow multiple people to form teams, so naturally there will be corresponding changes in the venue.

There are three stoves in front of each team, enough to support three people to complete the cooking independently.

Taking into account the situation where someone is attacking, it shouldn't be difficult to meet the needs of a ten-person team.

However, multi-person teams also have their own drawbacks, just like the problems Bai Qiyun and Xiang Ling are encountering now.

"Xiang Ling, what style do you want to make Kung Pao Chicken?"

Kung Pao Chicken is one of the dishes required for Liyue chef qualification certification, so it naturally has a profound influence in Liyue.

There are dozens of ways to make this dish alone, but among such a large number, three of them are the most accepted.

The ancient Liyue cuisine method emphasizes the tenderness of the meat, the Sichuan style method uses chili peppers to enhance the flavor, and changes are added to the dishes to make the dishes have a more appetizing sour and spicy taste.

The first type is naturally the type that Baijia Restaurant is best at, and it is also the most traditional method in Liyue.

The second one is Xiang Ling’s specialty. Even in Wan Min Tang, this Kung Pao Chicken dish can be said to be among the top five famous dishes.

The third type is a new and improved version that has been well received by the public in recent years.

If you want to choose a recipe based on the criteria of pleasing the judges' taste, then there is no doubt that the third option is the most appropriate. After all, the oldest judge present is only in his forties, and he is right in the midst of this wave of improved dishes.

, and are more willing to accept new dishes.

But Bai Qiyun and Xiang Ling are not very good at this aspect. After all, they have specializations in the art.

"How to do it...I think it's fine. After all, it's just an audition."

Compared to Bai Qiyun, who was seriously thinking about countermeasures, Xiang Ling seemed to be much more at ease.

For her, no matter which method she chooses, without Bai Qiyun as her opponent, she is sure that the judges will give her the points they have in their hands.

Well, if those judges can persist until they cook well.

"Ah! Lao Wang, Lao Wang, please cheer up!"

At the judges' table, a young man hugged the middle-aged man next to him and rocked him back and forth.

Just now, the little girl wearing a black top hat served his food. Judge Wang originally just wanted to take a sip, but who would have thought that after just a sip, this young lady who looked very handsome...

The experienced judge immediately lost consciousness.

No matter how hard I shook it, I couldn't wake up. Some people around me thought that some sweat medicine had been added to the food.

"Eh? What's wrong? Open flame... strong oil, that's right."

Seeing the sudden noise at the judges' table, Hu Tao put his green-white fingers on his chin, recalling his previous experience of working in Bai's restaurant.

Although I am a waiter, I can occasionally hear the voice of the somewhat irritable old man giving instructions to Bai Qiyun. The Kung Pao Chicken he mentioned at that time was clearly done in this way. Is there something wrong?

The dishes placed in front of the judges were red in color and fragrant, and all the sauce that should be coated was firmly coated on the outside. The presentation was not bad even if it was taken to an ordinary restaurant.

But it happened that something that seemed to have no problem turned out to be a big problem.

Seeing that there was no hope of waking Judge Wang, the young man had no choice but to pinch the person first, and then called the emergency doctor on the side to rush him to the hospital for treatment.

So why are there emergency doctors?

Seeing the increasingly chaotic scene, Bai Qiyun and Xiang Ling shrank into the crowd.

We haven't seen each other for a few days, and it seems that the skills of this girl from the Palace of Rebirth have improved a lot. At least the things she made before didn't look very good in terms of appearance, so let's be mentally prepared.

Now this thing seems to have no problem, but after taking this bite, the pain is almost unprepared.

Didn't you see that the unconscious judge was still smiling before tasting the food? Now he's better and has completely stopped laughing.

However, Bai Qiyun's extra action was still discovered by the keen Hu Tao. After all, everyone was looking forward because of the unexpected incident, and it was very obvious for him to shrink back.

"Ah, little boss!"

Hutao, who knew that he was in a desperate situation, didn't care about taking over the competition, and ran over in front of others with his big white legs.

But no matter how she greeted her, Bai Qiyun over there had no intention of turning around and talking to her.

Little boss? Who is that? Sorry, I don’t know you.

"Hello!"

How could Hutao not notice it if he turned a blind eye like this?

The girl raised her eyebrows and continued to step forward and shout loudly.

But the more she behaves like this, the more miserable Bai Qiyun becomes, who pretends not to know her.

——Hey, auntie, you don’t want to compete but I still want to.

If he accepts the greeting, how will the judges look at him during the competition? If you like Genshin Impact, Spear Still, please collect it: (https://www.bajiewx.com) Genshin Impact, Spear Still Search Novel Network for updates
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