Mu Yingbao turned around and found that there was someone behind him; "Let's go, get those roast ducks, let's have supper."

After saying that, he grabbed his arm and walked out.

Xue Wenyu looked at her hand on his arm, and felt even warmer. He liked this kind of intimate behavior very much.

The two entered the kitchen. Mu Yingbao rolled up his sleeves, picked up a knife, and quickly cut four roast ducks.

"Give me one to Mr. Fan, and General Shang, and you and the brothers below you to eat the rest." Mu Yingbao said to Lin Chuan and Qiao Qi, scooping out a few bowls of sauce she made and a few bowls of pickled sour and spicy radish sticks.

"Yes, let's go now." Before Lin Chuan could respond, Qiao Qi, who was standing beside him, couldn't wait to answer for him.

Emma, ​​she actually has her own share and thought she could smell the fragrance!

Lin Chuan went out of the kitchen and called the two brothers in and took away several trays on the chopping board.

In the kitchen, Old Man Tao looked at the four greasy roast ducks being taken away. God knew how painful it was to suppress him and not reach out to pinch one.

"Just sit for a while." Mu Yingbao looked at the old man's expression and felt very funny. He held back and didn't laugh, and said.

There are many dishes and bowls on the table.

There are the same sauce that I just brought away, radish strips, green onion strips, courgette strips, a stack of steaming small steamers, a wine jar and a high-legged glass cup.

When Old Man Tao heard this, he immediately walked to the table and sat down.

Hui wanted to stay with his mother to help, but when he saw his father standing there, he sat down at the table.

"You rest, I'll cut this." Xue Wenyu said.

Mu Yingbao looked up and smiled at him, "We are not used to cut this duck into pieces, but to slice it. A roast duck can be sliced ​​108 pieces. It is considered qualified."

Speaking of this, she raised her eyebrows at Xue Wenyu; "You three are all good at martial arts, let you see my sword skills now."

After saying that, he changed his knife, a thinner and sharper knife.

She first cut off the duck's head, so that the duck's breasts face upwards, and then cut the slanted piece of the neck from the protruding front of the duck's breasts. She did not put the first piece into the plate, but pinched it with her fingers and handed it to Xue Wenyu's mouth; "Try it."

Xue Wenyu immediately opened his mouth, with crispy duck skin and fat but not greasy duck meat, crispy on the outside and crisp on the inside. It has the unique aroma of roasted meat and the aroma of auxiliary ingredients. The most important thing is that she fed him with her hands!

Looking at Xue Wenyu tasting with an intoxicated look on his face, Mu Yingbao knew that the roast duck had not failed.

And the old and young people at the table couldn't help but swallow.

Woo, it’s biased, what about the promise of respecting the elderly and loving the young? Let others come and sit and wait, jealous? It’s so cruel!

"It's better to eat later." Mu Yingbao said and continued to slice the roast duck.

The movements are very fast and flexible. The duck meat under the slice is placed evenly on the plate. Soon, a large plate is sliced. Finally, the left and right tenderloins attached to the duck sternum are torn off and put them in the plate together.

"Okay, you can take it first. I'll have two more dishes to serve." Mu Yingbao put down the knife in his hand, said, lifting the lid of the casserole stewed on the stove, putting the duck skeleton in his hand, and covering the lid.

Then in a jar, remove the prepared duck gizzard, slice and put it on a plate.

In another jar, a plate of braised duck intestines came out.

Just as I was about to hold it, a hand was stretched out, but Xue Wenyu had not been sitting there yet.

"Okay, okay, let's start eating. The roast duck will taste worse if it gets cold. Otherwise, I would like to have a stir-fried duck mixed bag." The two walked to the table and Mu Yingbao said.

As soon as the two of them sat down, Brother Hui and Old Man Tao couldn't wait to pick up the duck meat and put it into their mouths.

"Wait, this is not the way to eat. Come on, see how I do it." Mu Yingbao stopped him with a smile and reached out to Xiaolongzhe.

"Girl, steamed buns or steamed dumplings?" Tao Qingyuan asked this. In fact, he wanted to say that no matter steamed buns or steamed dumplings, he was not interested now, just want to eat this tempting roast duck meat.

Lin Chuan and the others might have eaten it all up now. If I had known it, I would not have kept it here. I should have left with Lin Chuan and the others just now.

"It's not steamed dumplings or steamed buns, it's a lotus leaf cake, a good partner for roast duck." After Mu Yingbao said that, he lifted the lid of the cage, revealing a thin stack of lotus leaf cakes.

Well? It looks like the pie crust without filling. What's the delicious food? Old Man Tao muttered in his heart.

Mu Yingbao lifted a lotus leaf cake, applied some prepared noodles sauce, and then put a piece of roast duck slices on it, put a few green onions on it, rolled up the lotus leaf cake and handed it to Xue Wenyu beside him; "There are several ways to eat roast duck, this is the best, try it."

Give it to him again? Old Man Tao felt very tempted. Why did the girl suddenly treat this prince so well? As expected, the old saying goes, "Birth of a girl is a loss of money, and when she gets married, she only has her husband in her heart."

But Brother Hui suddenly realized that his mother was doing this to comfort his father.

Thinking about this, I no longer waited to see how my father had eaten it. I reached out and took a pancake crust, imitating my mother, and added various ingredients to the pancake crust.

Xue Wenyu reached out to take it in his hand, but he didn't eat it immediately. When he just watched her roll it, he was looking forward to the roll it for him.

Unexpectedly, I actually gave it to him first.

You know, if this was the past, this cake roll would definitely be given to Brother Hui.

"Boy, don't you eat it? Then give it to me." Old man Tao was also rolling, and he glanced at Xue Wenyu's face curl in a daze, and then he started to tease him.

Unexpectedly, the next moment, Xue Wenyu immediately took a bite of the cake in his hand.

As if I was afraid that I would be snatched away if I was slower.

Look at your promising prospects, Tao Qingyuan contempts him in his heart.

After the three of them took a bite, Old Man Tao no longer regretted not going with Lin Chuan and the others.

This girl is not lying to anyone. This way of eating is really special and delicious.

The cake crust is thin and can transmit light, and is tough and elastic, so the cake crust will not stick to the hands when pinching it on your hands.

The delicious and slightly spicy sauce aroma is the crispy on the outside and tender duck meat is fragrant on the inside, and it is oily but not greasy and mellow. The fragrance of scallions and the sour and sour taste of the carrot strips are integrated into one, and the deliciousness of the world is in this mouth, which is simply delicious!

"Don't just eat it. It tastes better with this wine." Mu Yingbao said as he looked at the few people eating happily without any idleness.

"Eating roast duck with sweet spicy noodles sauce will increase the thickness of the mouth, so the wine paired with sweet spicy noodles sauce must be sweeter and rounded red wine. Red wine with too strong taste and too strong degree will overwhelm the flavor of the ingredients.

Therefore, the soft texture of our jar of wine neutralizes the thickness of the sweet noodle sauce, and the aftertaste is naturally fresh. This is the perfect wine for eating roast duck." She learned from the Master's emphasis in the school and shook her head to popularize these three sciences.

After hearing what she said, Brother Hui couldn't help but blurt out, "Mother, you are not a doctor, but a chef who focuses on food, right?"

"No, your mother is a doctor. If she needs treatment, she will definitely treat the patient first and then cook delicious food for us." Before Mu Yingbao could speak, Xue Wenyu next to him spoke first, very confident.

When Brother Hui and Tao Qingyuan heard this, they looked back and forth at the faces of the two of them with a smile.

This feeling warms up very quickly!

"Oh, mother, my son is just eating it. How many pieces have you forgotten to order?" Brother Hui suddenly remembered and said in annoyance.

"No need to order it. I haven't done a knife work for a long time. There are only 102 pieces." Mu Yingbao spread his hands and sighed, feeling confident that even if he couldn't reach 108 pieces, he was at least 06 or 05 pieces, and he was actually 6 pieces short of them!

"Mother, how long hasn't been done for a long time?" Brother Hui couldn't help asking.

By looking at the eating behavior of my great-grandfather, you can confirm that the last time my mother did it was definitely not with her great-grandfather.

So in the three years I spent in Youcheng with me, I never made this roast duck, so it is unlikely that I could be in Wenxinyuan, the Hou Mansion?

But with this calculation of time, wouldn’t my mother make this roast duck when she was very young?
Chapter completed!