Gu Naihui's self-righteousness gave Zhou Ming the opportunity to take advantage of the situation and take the lead in the guest, and took control of the Gu family hotel in his hands.

In fact, as early as the day of applying for the job, Zhou Ming saw that this was a trap, a trap that exposed too many flaws. Even ordinary people with IQ above the passing line could see some problems.

Moreover, this woman's heart is not cruel enough. If she buys a bottle of poison spray and poisons him and Dazhuang to death, she might achieve her goal. She doesn't even need to prepare counterfeit coins, just treat the body cleanly.

But she bought a coma agent. In Yaoxing City, Zhou Ming had seen more than one, more powerful "sanctification and vomiting agent". He had half a bottle in his hand. After using it, the person who was hit would not only spit out all the secrets, but would even forget this memory afterwards. Zhou Ming felt that the guy who discovered this drug was simply a genius.

Some people may be curious, since Zhou Ming has such a powerful thing in his hand, why didn’t he use it in the city before and just attack someone, so he won’t be so miserable to this day, right?

That being said, if you want to start, you have to find a "fat sheep"? Isn't it a waste to use the small half bottle of hallucination and vomiting agent he finally got when he was only 1 yuan of money?

In addition, there are too many surveillance facilities in the city, and the police have a very high rate of solving cases such as money loss. It is better to go to the countryside to operate the space.

Now Zhou Ming has successfully made a move and took away all the money that Gu Naihui had left for him, hiding it in a mysterious corner. Logically, he should have swept away with the money, so why should he stay in the Gu family hotel?

When the police locked his identity, with the technology of this world, even if he had a surgery to change his gender and turned his face into another person, the police still had a variety of technical means to identify him.

The net of sky is vast and there is nowhere to hide.

Staying at the Gu Family Hotel and taking control of this hotel, using this as a starting point, implementing his own "Gourmet Empire" plan, developing all the countless foods with development value in his mind, dominating the catering industry in this world, and earning countless money is what Zhou Ming wants to do next.

Yes, in this high-tech era, inventions and creations are not as good as a college student in the physics department; farming is not as good as an old farmer who can operate multiple agricultural robots; rebellion, a precise guided missile will kill you; cultural entertainment, people in this world do not buy it, young meat will starve to death...

Food, only food, is the most suitable path for him in this world.

What is his advantage?

One, there are countless insights and knowledge about food in his mind.

Because everyone's life, three meals a day are almost every day, and anyone spends about 10% of his life in meals. People need to rely on food to survive. The importance of anything is not as important as food. People work hard, and the main purpose is to obtain food, food, clothing, housing and transportation. Food is the most important thing, and food ranks first.

In the more than a dozen games that Zhou Ming experienced, all kinds of foods range from tree bark and grass roots that can only fill his stomach and maintain his life, to common food on the tables of ordinary people, to birds and animals, delicacies, and the most luxurious things in the food chain. What has he never eaten?

Not to mention the foodie empire in the real world, which is the five thousand years of food inheritance, the eight major cuisines, the sweet and salty party, and the richness, which is even more terrifying and exaggerated than all the copies experienced by Zhou Ming.

When foodies in this foodie empire saw ecological disasters abroad on the news, some biological species are flooded with disasters. A catchphrase is: Scrats, import them to Z country immediately. For three months, I guarantee that you will become endangered species.

It’s a pity that Zhou Ming, a loser in reality, is not a tall, rich and handsome man. He has never tried top-notch foods such as ginseng, abalone, bear's paws and shark fins, Buddha jumps over the wall, and matsutake shreds. If he is a veteran gourmet in reality, the food route will be better in this copy.

But it doesn't matter. As long as those knowledge is still there, and Zhou Ming's learning ability, if you don't understand, just study it. In this world, he will definitely become a generation of food masters, or a generation of food demons.

...

So, in the next few days, before the harvest day in Baowan Town, Zhou Ming finally tinkered with two menus through various experiments and research.

It is "Breakfast Menu" and "Dinner Menu" respectively

The breakfast menu includes: big buns, small buns, scallion oil noodles, Sanbao roasted wheat, polenta, millet porridge... There are six in total.

The menu of main meals is divided into four categories: stir-fry dishes, dry pots, soups, and noodle:

For example, stir-fried dishes include: mushrooms, green vegetables, leeks, shredded pork with green peppers, fish-flavored shredded pork, curry chicken, braised fish, braised pork... There are 38 dishes in total.

There are 6 types of dry pots: dry pot cabbage, dry pot chicken, dry pot duck, dry pot potato chips... There are 6 types in total.

There are 16 kinds of soups: fish head soup, three fresh soup, tomato and egg soup, seaweed egg soup, pickled fish, boiled meat slices... There are a total of 16 types.

There are 20 kinds of noodles in total.

There are also fried rice, cold dishes, pickled vegetables, and side dishes, which are not included in the menu or are under development. In the future, they will be added to the menu sooner or later according to the taste needs of different guests.

Most of the dishes in these two menus were developed by Zhou Ming, and there were a few dozen original special dishes. Chef Gu, who had recovered from illness, took a weak body and tinkered with Zhou Ming in the kitchen after going to the ground. These special dishes were made of some secret seasonings prepared by Zhou Ming, and the taste was several levels. After the old customers tasted them, they said that these dishes at Gu Family Hotel are more delicious and delicious than similar dishes made by the kitchen robot of Du Family Hotel opposite. They also said: In the future, they will come to Gu Family Hotel to eat at home.

The feedback from these customers gave Gu Dawei great confidence, and at the same time he was very moved, what is the origin of the boy who had already snatched his chef's position in the kitchen? He really came from the lower area? As some rumors have been rumored, it is a barren and chaotic place with radiant radiance, desolate, barren, and disorderly barren land? Why are there such advanced and developed food there? Only an 18-year-old man, his cooking skills are several streets away from him. What about those real chefs? Wouldn't they go against the will of heaven?

For a moment, Gu Dawei, who was in a mess of common sense in his mind, had the idea of ​​exploring the mysterious land in District 51 out of thin air. As a second-rate chef, he wanted to dig out the food treasures there.

Of course, the Gu family knew that Zhou Ming had taken away all the money that could be moved in their hearts. They had to take back all the money at all times. They had discussed all kinds of vicious ideas in private, but they still chose to remain silent because this kid was not easy to deal with. They used advanced detection instruments and searched every corner in front of and behind the house. They could not find a shadow of money. Apart from regretting why they didn't deposit money in the bank of money and branded it with the owner, just to save the 5% handling fee... Now, no one stolen has been seen.

However, as the hotel's operating conditions improve day by day, more and more delicious dishes are developed successfully, and a considerable amount of passenger flow has been brought back. For the main hero Zhou Ming and the Gu family, the mentality has become a little complicated. Later, in addition to hoping that Zhou Ming will return the money to them, they also hope that he can stay in the Gu family hotel for a long time, or in other words, keep all the seasonings and cooking skills in his mind at the Gu family hotel.

It was precisely because of seeing the huge benefits contained in him that some people in the Gu family had also adjusted their mentality.

For example, Gu Naihui's younger brother Gu Naifeng criticized his sister many times, saying that Brother Qiang is such a powerful person, sister, you actually go and provoke him? Now, you can't steal a chicken and lose a lot of rice. If my sister doesn't do such a thing, how could Brother Qiang get your money? If I were Brother Qiang, I would definitely not be able to swallow this.

Gu Naifeng's words attracted a fierce beating from Gu Naihui, but also inspired everyone to plan to solve this problem in a different way.

Seeing that his daughter was 20 years old and beautiful, Zhang Peizhen felt inspiration in her mind, and her expression became excited and said, "It seems that Xiaoqiang, that boy, right? Xiaohui, aren't you still single? Two single young people are worse than..."

Hearing this, Gu Dawei's eyes lit up and clapped his hands and said, "Good idea! This is the best way. Xiaoqiang came from the lower area and his parents couldn't get through. He is alone now. If he enters our Gu family, not only will the people stay here, but all the money will also stay here. This is great!"

"Not good at all!"

Gu Naihui jumped up and said with a disgust: "I don't want to be with a mouse. I want to get married. I can only marry a man with more than 100. He has ten thousand in his hand, and I won't even marry him!"

"Sister, don't forget that you are the zeroer now, and all the money is in his hands. Don't think of one hundred or ten thousand now. Let's find a way to get one from him first. Others will not give you a money in vain."

Gu Naifeng, who had two swollen faces, poured her a basin of cold water to let her recognize the current reality.

Gu Naihui clenched her fists and wanted to go up and beat him up, but she found that the bad brother had run away without a trace. Gu Naihui, who had no choice but to give up chasing, could only sit on the mat on the floor with a dejected look, hugged her head, and muttered to herself: "Damn it! Do you really want to sacrifice your lust in front of that bastard?"

...

Zhou Ming didn't know how the Gu family was talking about himself behind his back. He was busy all day long and had no time to guess these things. He just felt that the Gu family suddenly became enthusiastic and polite to him these days. And the woman Gu Naihui, in her spare time, would wear two colorful clothes and put on a stiff smile in front of him. I don't know what to express... Zhou Ming was too lazy to waste his time. The agricultural harvest period in Baowan Town has begun. The store has a large flow of customers. He is now working with a pot and spoon and has to work 16 hours a day. In order to make money, he is now the craziest person working at the Gu family hotel.

The Du Family Hotel opposite has a smart kitchen robot. The work every day is very easy. Just put the clean ingredients into the machine and wait for another three or five minutes. However, Du Qihui, the owner of the Du Family Hotel, was shocked to find that the Gu Family Hotel opposite was not as bleak as he expected. The business was soon to be acquired by him. The business on the opposite side improved and snatched away 70% of the breakfast customers, 40% of the lunch customers, and 50% of the dinner customers (the world uses dinner as a main meal).

If it weren't for the chef of the opposite store, the cooking efficiency was slower than that of the kitchen robot, which led to some customers who were unwilling to wait, but they still chose the Du Family Hotel. I'm afraid that Gu Family Hotel would still have the advantage in terms of customer flow.

As for the price of dishes, the two are similar. Gujia Hotel is a little more expensive, with an average price of 5%-10%. Dujia Hotel still has the advantage of cheapness, which is why about 80% of mid- and low-end customers choose to come to Dujia Hotel to consume.

But not only did more than 90% of the high-end customers in the town go to Gujia Hotel, but the information "The food in Gujia Hotel is better" that these customers privately feedback made Du Qihui unacceptable and unbearable!

"Impossible! It is impossible for someone to cook dishes that are better than those made by smart kitchen robots. It is absolutely impossible, I don't believe it!"
Chapter completed!