It was just as exaggerated in the evening. Even though I specially prepared 200 more, they were still sold out within an hour and a half.

What is this called?

This is called "the aroma of wine is not afraid of the depth of the alley", this is called "people are silent when you ask for a thousand words, but goods come by themselves when you are asked to nod."

I have no choice but to reassure the customers who didn’t buy anything that they will come early tomorrow.

In this way, "Polar Bear" Pastry has become famous in the neighborhood effortlessly.

Since then, more than 2,000 steamed buns and flower rolls have been sold every day.

And it must be made clear that more than two thousand is not the real demand of the market.

Because the more we see long queues, the more people are recruited, but the actual demand is still far away.

Even if I make two thousand more, I'm afraid I can still sell them.

But the key is that the "White Case Team" has a limited number of people and limited equipment, and they have to provide the factory with staple food every day.

If there is more, I really can't do it, so there's nothing I can do about it.

However, Hong Yanwu thought this was not bad.

The most valuable thing about people is contentment. Just by making steamed buns and flower rolls, you can earn more than 100 yuan in profit every day.

Apart from them and "Fengze Garden", who else in the entire capital can do this?

That's enough, enough to be proud of.

Let’s talk about hunger marketing. It’s just because it’s hard to buy that it’s considered a good thing.

For example, the police station and the street have discussed with him privately, asking if they can take care of him, open a back door depending on the situation, and leave some space.

To this, Hong Yanwu agreed happily.

He said, "You don't want to come. If you want it, call in advance. Just calculate how much you want, and we will make it now and send someone to deliver it to you."

No, it's just a ready-made favor.

What's more, it is completely foreseeable that when he resumes his old business, the noodles produced by the Hong family's "Yan Mei Lou" will definitely be good.

This is equivalent to the "Big Canteen" helping the Hong family protect the saplings of the money tree.

If he didn't keep it like this every day, where would he find this "noodle fertilizer" when he wanted to use it?

Who knows if the people at Fanzhuangzi will wait until yeast powder becomes available on the market and, in order to save trouble, do away with the "flour fertilizer"?
Chapter completed!