The flowers bloom and the wealth are so great that they truly show the artistic nature of cooking skills. They are awesome.

The studio's Weibo account immediately uploaded this video, which directly made Li Qiran's fans, who could be called Li Li, suddenly stopped being popular. It was too great to compare with Mao. No matter how exaggerated Li Qiran was, he could not make a fortune.

Not to mention Li Qiran, there are not many chefs in the country who can make this table of dishes. Even if they can make a knife skills, it is almost impossible to achieve this level. Li Feng's knife skills are now at the master level.

The extreme state of human beings is that it is not enough for ordinary chefs to not have thirty or fifty years of training, but the physical strength of chefs in thirty or fifty years is no longer enough, which leads to no master-level knife skills at all.

Li Feng was directly upgraded to the master level, and his physical strength was more powerful than ordinary people. Otherwise, Guo Zheng would have sighed when he saw this table, so no one could have done it.

Guo Zheng smiled bitterly and sighed that Fengzi was not a chef, a big loss in the cooking industry.

"It's so amazing, I admire it."

"You can't accept it, master." Vice Chairman of the China Cooking Association.

"Damn it's true and fake. I'm the vice chairman of the China Cooking Association. Don't joke, I'm the Ultraman of the United States."

"I am a foreign slave, and the foreign chefs are so elegant and violent."

"That's right, my number two foreign slave is not convinced. Japanese style is the real cooking skill."

"My No. 3 Han Dingshi smiled contemptuously, and the knife skills are Hazi."

There is a spoof that the vice chairman of the China Cooking Association is quite famous. In fact, Li Feng didn’t take it seriously. There is no name in the live broadcast room, a bunch of professors and experts, and there are all real and fake ones.

"Thank you, it's just a little creative idea, so Chairman Luo won't praise you."

Li Feng saw Liu Si holding her cell phone, and when I went to Weibo, there was really a vice chairman of the China Cooking Association, and he posted on Weibo, which was awesome.

"What a chairman of the Cooking Association, it's awesome. I, Feng, will I go into that business and overturn that business."

"Awesome and real is not a brag. Feng forced the king to kneel down."

Some viewers in the live broadcast room were really shocked. A host's cooking skills were actually praised by the vice chairman of the China Cooking Arts Association. She was so impressed that this was not too impressive, it was awesome.

Sure enough, Lu Nan quickly posted this on Weibo and directly destroyed Li Qiran's fans. Even if Li Qiran's fans admired their idols, they understood that the dishes made by Li Qiran would not be on the big table.

But Li Feng directly asked the vice chairman of the Cooking Association to like and admire it. This is not the same level, right?

At this time, everyone remembered that Li Feng was a master selected in the World Heritage List. If such a master is not awesome, who is awesome?

Li Feng thanked him, thanked the audience in the live broadcast room, and won a wave of awards. "There was an animal world, but I really couldn't do it. I'll do it for you next time I have the chance."

There is no way. It took Li Feng too much energy to spend the flower blooming just now, and his arms were a little swelling and painful. If he made an animal world that was difficult to make, he might hurt himself. Li Feng weighed it for a moment and gave up. Today is almost done.

"Thank you everyone."

"I'll talk about it last. We will continue to have seven days of Spring Festival at 5 o'clock tomorrow, and we will be happy every day."

Li Feng checked the time and broadcast it for nearly four hours. "The last wave of awards was drawn, the Spring Festival gift package, Fengzi's own company products, including beauty ointment, jam, and some small souvenirs."

"This one is there."

"Hurry up, I really like beauty ointments."

After drawing the prize, Li Feng ended the live broadcast. "Everyone will take a break." Liu Si said to the shooting team.

"Everyone clean up and go to the living room for a midnight snack."

Li Feng smiled and said, "Flowers bloom and wealthy, so such good things cannot be wasted."

Shark fin abalone is not considered a kind of other precious ingredients, including caviar, caviar, mountain in the sea, buried in the ground flying in the sky, edible gold foil, etc.

“I’ve had a big meal.”

Liu Si smiled and said, "Everyone has worked hard, hurry up and clean up, let's have a midnight snack."

Outside, Li Tong, Zhang Yan, Wu Yue and Jin Chen still have food in their stomachs, so they can only taste it briefly, but it is cheap to shoot the team.

"It's so beautiful, it's a pity to eat."

"yes."

"Didn't you take pictures?"

Li Feng made a small bowl of ramen as his staple food. Not to mention the live broadcast for four hours, although he ate some in the middle, he was still a little hungry.

"Jia Jia, Sister Xiao Ran, you eat more."

After having a midnight snack, you should rest and work hard. Zhang Jiajia massaged Li Feng's arm and applied some blood-activating medicinal wine. "Stay on now, tomorrow should be better."

"It's actually okay."

Seeing Zhang Jiajia's face sternly, Li Feng immediately promised not to show off his power next time. "Go to Erlongpo to see his parents tomorrow, and bring you a gift to him."

"I've packed it up."

I must have been there before the New Year. The next morning, Li Feng woke up and found that breakfast was ready.

"I'll send it to the other side of the dining boat."

Zhang Jiajia followed her down and saw the table placing breakfast and said, "You need a rest."

"Then let's eat quickly."

After breakfast, Li Feng and Liu Si explained what they needed to prepare for today's live broadcast. "I'll go to Erlongpo and I'll probably be back in the afternoon. You'll be ready to call me."

"Okay, boss, go and do it, let me leave it here."

On the 28th day of the lunar calendar, there were even fewer tourists in the village, but the business of the New Year stalls was still good. "Buy some beef and mutton."

There are two boxes of seafood dried goods, including lobster, abalone, king crab, etc. This is a gift from Guo Zheng to celebrate the New Year.

I bought ten kilograms of meat, but I didn’t buy too much and couldn’t finish it. I didn’t lack meat at home.

If you drink, Li Feng brought a few more wine. The second aunt's house and Jia Jia's uncle's house were all going. There were too many places for drinking at Li Feng's house, and there were a lot of other supplements. With clothes and shoes, the whole car was filled with full.

This is a big off-road vehicle. The family of four and four set off at around 8 o'clock and arrived at Erlongpo at around 9 o'clock.

"Dad, mom."

"Have you brought the two children?"

When Shi Xiulan met, she asked her grandson, granddaughter, Li Feng and Zhang Jiajia aside.

"It's in the car."

"Then I won't hold it down yet. When will this kid be able to take things?"

As he said that, he didn't even look at the gift. He went to hug two little guys by himself. Zhang Cheng hugged Xiao Xigua and liked it. Shi Xiulan hugged Xiao Taozi. "I'm fat, I'm white."

"I've been a little fat, and I'll laugh."

"Dad, it's been a few months."

Zhang Jiajia was so amused that Xiao Xigua would laugh a little while ago.

"Come in quickly, there's wind outside."

"Yes, yes, go into the house and say."

Li Feng had no choice but to go back and forth several times and finally moved the New Year's goods, clothes and shoes back into the house. "Jia Jia's car was very tired to hold it."

"It's okay, it's okay."

The old couple didn't feel tired at all, holding their grandchildren, these two chubby little cuties, were so happy that they looked at them.

"You two go to your grandma's side to take a look."
Chapter completed!