Wang Chuan rolled on the ground regardless of the filth on the ground, and a loud bang. At the place where he was standing, an ugly monster rushed down and crushed the body under his feet. Even the hard cement roof had large net-shaped cracks. The monster was about four meters long, and his whole body was like a skinned frog. His whole body was covered with pink muscles and no skull. Under the flesh membrane, you can clearly see the brain structure twitching from time to time. The place where it should be eyes had grown together. The ugly mouth was covered with long sharp teeth like a razor. Outside the tongue, which was nearly half a meter, stretched out, the edge of the tongue was covered with barbs, and the sticky saliva was dragged to the ground drop by drop.

Wang Chuan's pupils couldn't help but shrink, "Licker?"

The monster named Licking did not give Wang Chuan a chance to breathe. His limbs were kicked on the ground like a frog, and then rushed over. Wang Chuan hurriedly avoided. Although the lickinger was huge, he was extremely flexible. Although he avoided the fierce pounce, the monster suddenly exerted force from his waist in the air and turned into a force on his head, his tongue was like a shuttle, and he stabbed Wang Chuan in the face!

Wang Chuan subconsciously blocked his hand in a hurry, and the long tongue like a snake wrapped around the steel pipe. He caught off guard and felt a huge force coming from his hand, and the steel pipe was immediately taken away.

The licker skillfully landed on the ground, threw the already twisted and deformed steel pipe aside, and whistled to the sky. At this time, he was not in a hurry to hunt Wang Chuan, but observed his prey with interest. Wang Chuan knew that the monster's visual system had been converted into a heat sensing system like a snake, but still shivered involuntarily.

At this time, the licker was like a cat that caught a mouse. He had to abuse his prey before ending his pain. At this moment, a zombie who was closest to Wang Chuan pounced on Wang Chuan again under the temptation of food!

Wang Chuan took a step back alertly and had not had time to make a defensive move. The licker had already pounced on the zombie, with only one claw, and grabbed the zombie's body into pieces. He swung his long tongue like a saw. Several zombies closer to it were caught off guard and were immediately cut into two pieces.

The opportunity must not be lost and never come again! It was time to say that, and Wang Chuan turned around and ran away while the time difference between the attack of the licker. Just jump off the roof and step on the air conditioner on the windowsill and jumped down layer by layer and then ran into the river beside the lawn. It would be very difficult to detect the licker's heat sensing eyes and smell.

Just as Wang Chuan turned around and ran away, the licker suddenly abandoned the zombie and rushed straight to Wang Chuan's back like lightning! While still in the air, a long tongue had already stabbed like a gun! Fortunately, although Wang Chuan was on his back, most of his attention was focused on his back. When he heard the whistling sound behind him, he immediately fell down decisively, and the smelly long tongue suddenly pierced the air.

Before Wang Chuan could get up, the licker had already landed and jumped up again, just like a ferocious Komodo dragon hunting its prey. The sharp teeth shone with a chilling cold light in the sun, and they bit Wang Chuan in the face!

At this time, Wang Chuan had no choice but to retreat! He roared angrily, but instead advanced, and faced his left hand towards the licker's big mouth. At the moment he was bitten, his right hand was wielding his fingers like claws and grabbed the licker's brain with only a thin layer of flesh film to protect it!

With a gamble, Wang Chuan's left hand was broken into two pieces. For a moment, blood was like a spring. The severe pain of the broken limb made his eyes turn black, but at the same time, his fingers also grabbed the licker's head. He felt that the seemingly thin flesh membrane was as tough as cowhide. He could not make any effort to grab it with all his strength under the stimulation of the severe pain!

Although Wang Chuan's crazy and full-strength grab did not hurt the licker at all, it also stimulated its ferociousness. The licker roared and his giant claws hit Wang Chuan's chest. Under this scratch that was enough to split the gold and split the stone, Wang Chuan's sternum was broken, and blood squirted wildly. His whole body flew backwards as if he was hit by a car at full speed, smashing the low wall on the roof.

Fall straight downstairs!

······

"Ah!" Wang Chuan woke up in a short scream and found that his left hand was extremely painful. He saw that his arm had bruised a large piece, and one hand grabbed his arm, "What's wrong with the hand? Does it hurt?" It turned out to be Li Wei. Looking at his anxious look, Wang Chuan couldn't help but feel warm in his heart.

"I'm fine. Maybe I'm knocking my hand on the stone when I was asleep just now." Wang Chuan said with a smile.

"It's all my fault..." Li Wei looked apologetic and wanted to speak.

"Everyone said it's okay, haha." Wang Chuan saw Li Wei's expression and thought that Li Wei felt guilty because he was not paying attention when he fell asleep, so he quickly changed the topic, "When is it? Are the bosses here?"

Li Wei was stunned for a moment and then replied. "Looking at the moment, the bosses are probably on the way. We can burn the carbon and put the bottom of the pot to wait."

Wang Chuan smiled and said, "Hehehe, haven't you always praised your skills? Today I'll ask you to open your eyes to the old man."

"Okay, but you have to cooperate with my work, can you do it?"

"No problem, I, Wang Chuan, are born to be a teammate like a god."

"I think I'm a teammate like a pig."

"Go to die, ah...fight!"

People in Shu love to eat hot pot and are reluctant to go to this place all year round. The tastes are different in different places. For example, our place is strong and the rain is sufficient to make the peppers and peppers in Zangdong County very spicy. Because the climate in the rainy season is humid, it is easy to induce rheumatism, and peppers and peppers have the effect of driving away cold and dampness. Therefore, the characteristic of Zangdong hot pot is extremely spicy.

The best hot pot is divided into copper hot pot and earthenware hot pot according to the material. The characteristic of copper hot pot is that it conducts fast heat and can stir-fry the base directly in the pot. The soup cooked has the strong aroma after stir-frying, which makes people salivate. Because of the slow heat conduction, the base soup produced by the stew is white and fragrant, and diners have endless aftertaste.

When having a picnic, copper hot pot is the best choice. First, use the dead branches and leaves by the river to set fire to the fire to burn the charcoal made of green steel wood, and then add it to the inner wall of the hot pot that looks like a crater. After it heats the wall of the pot, add an appropriate amount of rapeseed oil to 70% ripe, add a small amount of lard to boil, then add the already prepared pepper, pepper, pepper, garlic, ginger slices, star anise, grass fruit and other spices, then add the long-awaited ribs and chicken, add a small amount of salt to stir-fry until the meat is slightly browned and oily. Add water to boil, and then skim off the foam, add two small handfuls of onion and garlic leaves and simmer over low heat.

Wang Chuan was stunned and saw that I finished my work orderly, "No way, I'm so professional?"

Li Wei took some tissues to wipe the oil on his hands, and smiled calmly, "Is it awesome to learn by myself?" But his expression of praising me, praising me, had already betrayed him.

"Hmph, don't look at the advertisements and see the efficacy," Wang Chuan was still stubborn, "I will only know after I eat it."

Looking at his stubborn attitude, Li Wei smiled without saying a word. He was all his brothers, and no one knew whom. Although he gave up in his heart, he would not let go even if he died.

At four o'clock, both of their parents arrived. When Wang Chuan's mother saw the hot pot made by Li Wei, she praised it hard, but Li's mother said there was no pressure on it because Li Wei often cooks at home and was used to it at home. However, although Li's mother was humble and proud of her eyes, she could not hide it. How many mothers in this world are not proud when their children are praised by others?

Li Wei's father and Wang Chuan's father were used to enjoying it at home, so they naturally sat together and chatted about the customs, customs, and political situations. They even reached out to gesture. Although their mothers wanted to help, they were rejected by them. Their parents usually worked very hard and took advantage of this rare opportunity to take a break. At this time, it was naturally the business of the two brothers Li Wei and Wang Chuan.

The side dishes of hot pot are some seasonal vegetables, so I won’t introduce them one by one to avoid being delayed. Now I’m going to introduce an important step that can add the finishing touch to the hot pot - dipping water.

Although the hot pot is made, because the salt is not enough when stewing the soup, and because everyone has different tastes, you have to dip it in water according to your own taste, cut the tender green onion leaves and tangerine (cilantro) thoroughly, add chopped green onion, then salted MSG, etc., put it according to your own taste, and then take the most important step. Take the whole dried pepper and put it on the ashes of the fire to bake it until one-third of the contact surface with the charcoal fire is charred and then change to the other side. When the moisture in the pepper is completely baked out, a burnt spicy taste rushes out. Wang Chuan, who is baking the pepper, can't help but sneezes twice. Li Wei, who is burying his head to cut vegetables, couldn't help but laugh out loud.

Wang Chuan put the baked peppers into an iron mortar and grind them into a dipping bowl. The tender green onion and coriander were seen to look greener against the background of the minced ginger. The spicy taste of the paste pepper mixed with the aroma of onion and ginger makes people salivate when they smell it. Then scooped out the rich-scented rib soup from the hot pot and added it to the dipping bowl. A bowl of paste peppers that made people's index fingers move. It is finished.

Although the elders are all drunk people, they have always been against minors drinking. Today, they made an exception to prescribe a bottle of beer for Li Wei and Wang Chuan. Li Wei's mother is a heroine with a very good alcohol tolerance. Only Wang Chuan's mother said half-jokingly, "Since everyone is a group of alcoholics, I will stay awake and drink only juice." It made everyone laugh.

As soon as I opened the lid of the hot pot, I saw the thick soup rolling and the fragrance came to my nose. Large pieces of ribs rolled up and down in the pot. When I was eating, I boiled some cut seasonal vegetables and dipped them in water. I felt that the spicyer it was, the more fragrant it became, the more spicy it became. I was already sweating profusely. At this time, I drank a few sips of beer that had been in the cool river water for a day, and my internal organs were filled with joy. Everyone laughed and laughed until it was getting late, and after the meal was getting full of wine and the plate was messy, everyone stopped, and then began to wash dishes and clean the venue.

Only Li Wei and Wang Chuan sat under the tree and watched their parents busy. It was not that they showed their own spoiledness at this time, but that they were slightly drunk. After all, they rarely drank alcohol, and the effect was very obvious after a bottle of beer.
Chapter completed!