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Chapter 424: The Way in Wine

Lang Qing came to Benlong with joy.

To be honest, Chen Yuyue's banquet seemed to be a potential honor for Lang Qing.

Although Chen Yuyue is just a small leader in the security department, it is nothing compared to a large leader in the human resources department like Lang Qing, Lang Qing still has this idea.

Chen Yuyue warmly welcomed Lang Qing to the single room of Benlong.

"Minister Chen, your ability is really amazing." Lang Qing said and gave a thumbs up: "I really never admire anyone, but I am so arrogant to Minister Chen. I am much better than me."

"The leader really loves to joke. What's my point? How can I compare with you?" Chen Yuyue said politely: "What are we drinking today? Feitian Moutai?"

Liquor can be said to be a great success in the traditional Chinese culture. There are three cups of wine that lead to the road, and one bucket combines nature.

This is the realm that many drinkers yearn for throughout the ages, so leaders generally like to drink some.

I have to say that with the continuous improvement of living standards in China, some people with status have become more and more excited when drinking. In many cities, even Wuliangye is embarrassed to go to the table at dinner parties, and they all go to Feitian directly.

Because I drink a lot and give more gifts, there are naturally more fake wines. Many times I even have to buy ones of 2,700 to be honest. Those who sell for less than 2,000 don’t dare to buy them, for fear that they are fake.

You should know that Moutai’s production process can be said to be a living fossil of the Chinese liquor craft.

Many people know Moutai’s “12987”, but many people don’t know the meaning of this number.

The meaning of this number is to say that one production cycle a year, two feedings, nine steaming and cooking, eight fermentation, and seven rounds of wine picking! It seems simple and easy to remember, but in fact, this soy sauce brewing is really a big project.

"Don't be so polite between us brothers. Since it's a barbecue restaurant, let's have some beer bar." Lang Qing smiled and rejected Chen Yuyue's proposal to drink Feitian Moutai. It was not that he really wanted to drink beer, but that he felt that there would be no real wine of Feitian Moutai in a small restaurant like Chen Yuyue.

If it's fake, it's better not to drink it.

For a person who has been a long-standing wine, you can basically determine whether it is a good wine in one sip.

Chen Yuyue saw Lang Qing’s thoughts: “The leader is afraid that there will be too much fake wine these days.”

"I don't mean this. Minister Chen must not think about it." Lang Qing laughed: "I just think it's not necessary for us brothers to see each other."

"Although I don't drink much, I know how to tell the difference between some liquor." Chen Yuyue smiled slightly: "Has Minister Lang ever drunk fake wine before?"

Lang Qing smiled bitterly: "Don't mention it."

He has really drunk fake wine, and it is the pure blended wine.

"In the future, before you drink white wine, pour some into the cup and then mix it with hot water." Chen Yuyue said: "If this cup of wine becomes turbid, it means that the wine is made of pure grain. If the water is still clear, it is blended wine."

"Minister Chen is an expert." Lang Qing said: "Everyone knows this method."

"Many people who drink alcohol know this method." Chen Yuyue laughed and said, "I know the leader is worried that the Feitian Moutai here is fake."

"No, no, I absolutely don't mean that." Lang Qing said quickly.

Chen Yuyue didn't have to worry about this issue with him, so he talked about wine directly: "The first step in Feitian Moutai is to make koji. The koji is the style of wine. It requires artificially stomping the wheat placed in the wooden box in high temperatures and mixed with water and mother koji. After the koji is prepared, time has arrived at the season of sand in the Double Ninth Festival. The sand is the local red tassel glutinous sorghum with thin skin and small grains and high starch content. It is most suitable for brewing wine, and the crushing degree cannot exceed 20%. Only in this way can you withstand the steaming and cooking nine times and get the wine in seven rounds."

Lang Qing was stunned. Chen Yuyue was too professional.

"This is the biggest feature of Feitian Moutai." Chen Yuyue smiled slightly: "Each round takes out various wines of different flavors, including softness, mellowness, fragrance, and spicyness. Then combine them together to have the ups and downs and sweetness, bitterness, and astringency, which can reflect the various aspects of life."

"Listen to your words is better than reading for ten years." Lang Qing has been drinking white wine for so many years, but he really doesn't know this.

"The newly produced sauce-flavored liquor is slightly spicy but not in the best condition and cannot be put into the market immediately." Chen Yuyue continued: "It will take three or five years to store the microorganisms in it to ferment and remove the adverse elements that affect the liquor."

Lang Qing was impressed and promiscuous: "Master!"

When Chen Yuyue realized that Lang Qing had already wanted to drink white wine, she changed her words and said, "Since Minister Lang doesn't want to drink it, I won't force it. Let's have some beer. I have very, very good fresh beer here."

Lang Qing was stunned for a moment. He was about to agree to drink Feitian, but Chen Yuyue changed his words.

If he said he would not drink beer or white wine at this time, it would be too unprosperous. So even if Lang Qing wanted to come to the bottle of Feitian Pin, it would be difficult to speak and pay attention.

Chen Yuyue didn't originally plan to entertain Lang Qing with such good wine.

He just said it casually, and it seemed that he attached great importance to it. If Lang Qing really said he wanted to drink Feitian, he would ask Bi Ying to go to the supermarket next door to get him two fake bottles of hundreds of dollars a bottle.

As long as you say such professional words, even if they are fake, Lang Qing will feel that it is true when she drinks it.

Because people like Lang Qing who have a certain status in a large group can hardly drink Feitian Moutai on weekdays.

The reason is very simple. There are rumors that Feitian Moutai is a Moutai prepared for civilians, and leaders and figures with a little identities are all drunk without the label.

In fact, this label-free Moutai is a gimmick. Many self-righteous bosses and leaders think that they are capable of being high and powerful, so they believe that they are fooled by some merchants. Only 90% of this label-free wine is fake!

For people with the status of Lang Qing, even if they drink at a wine shop on weekdays, they basically drink fake things.

Why do some people drink it even if they know it is fake, or some leaders even if they are not used to the sauce-flavored flavor, they still have to see Moutai at the wine shop?

The reason is very simple. As long as the identity level reaches a certain position, you must go to Moutai when you are entertaining!

Even if the leader doesn't like to drink, he has to put it next to him for him to see! Even if it is fake, there must be! Because a leader of a certain level or above will feel offended if he can't see Moutai at the winery.

I have to say that in many places in China, some leaders with some practical power are really doing this.

What I drink is no longer a wine, but a status, a symbol of honor.

This is also the reason why Chen Yuyue asked Lang Qing if he wanted to drink Feitian Moutai. Let the words come out first so that the other party feels that he respects him enough so that it will be easier to communicate with him.
Chapter completed!
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