This time Xiao Feng entered the living room, so he naturally wanted to call Qin Qiaolian and Qin Qiaoyun together.

Now, these two sisters have long become Xiao Feng's plenipotent representatives in "Piaoxiangfang", and the Lin family's father and son have become accustomed to this.

After everyone sat down in the living room, the Lin family’s father and son reported to Xiao Feng some of the matters of “Piaoxiangfang” and “Datang Shao” during this period.

At this time, the Lin family and his son were a little lucky. Fortunately, they listened to the words of the big boss. Before Song Jingang's 100,000 troops approached Luoyang, they hurriedly moved the property to the city like some other businesses. Otherwise, ten days and half a month would be wasted after moving like this.

After hearing these simple reports, Xiao Feng nodded slightly and asked again: "Uncle Lin, you should have bought the new winery land, right?"

"The boss, you have bought them all as you told me, and the money is not much, only 540 coins, and they are all paid with the income from our winery during this period." The answer was Lin Zifeng.

This new winery land is right next to the "Piaoxiangfang". Lin Ningping has built some simple workshops in a dense manner, so that the wine production of the "Brewing Floor" can be quickly increased to 300 jars per day, but this is already the limit of "Piaoxiangfang".

As early as when Xiao Feng assassinated Jie Li Khan this time and returned to Luoyang City, Xiao Feng took advantage of the panic to ask Lin Ningping to discuss with the landlords next door to buy all the land, so that the area of ​​"Piaoxiangfang" could be expanded five times.

There were originally some houses on these lands, some suitable for winery, but some were not suitable.

Now that Xiao Feng has money, he is thinking of re-planning this winery. Building a temporary simple workshop is only a temporary solution. If he wants to develop in the long run, he must build a fixed workshop in a regular manner.

After pondering for a while, Xiao Feng said, "Brother Lin, let's do this. I will invest another 1,500 stagnant and invest in Piaoxiangfang. You will hire more craftsmen to renovate our workshop. It is okay to demolish and renovate the house that is undesirable. At that time, I hope that we can maintain the amount of alcohol produced at about 600 jars a day. For the rest, we will repair more warehouses and cellars to store wine in order to prepare for long-term development needs."

The Lin family and his son naturally agreed with Xiao Feng's words. They now know that the "Da Tang Shao" that had been stored for a month is a very different taste from the soju that had been stored for half a month or just out of the pot.

Some of the "Da Tang roasts" that Xiao Feng first brewed have been left. The rich fragrance and mellow wine taste are definitely not comparable to the "Kaoli roast" on the market. So even if Xiao Feng didn't say it, they still had this idea. They would rather temporarily suppress the amount of alcohol put on the market now and retain some of the "Da Tang roasts" in order to enhance the taste of the soju.

After more than a month of market launch, "Datang Shao" has long won a huge market with its low price and pure taste.

Nowadays, like bamboo shoots after a rain, more than a dozen brands of "Da Tang Shao" have appeared. According to Lin Bo's estimate, plus the amount of alcohol produced by Piaoxiangfang every day, the "Da Tang Shao" that is put into the market every day is at least five or six hundred jars, but even so, the supply is still far from in short supply.

Luoyang is too big. With more than a dozen counties around it, there is at least a population of nearly three million. In addition, the price of "Da Tang Shao" is relatively low. Even if you invest one or two thousand calories every day, you may be completely consumed.

However, Xiao Feng can conclude that in the short term, with the continuous improvement of other brewing shops' technologies, the entire market will inevitably achieve a higher level of alcohol consumption, and the market will soon reach saturation.

At that time, the "Da Tang Sauce" in other breweries will have a fatal impact on the "three famous wines" of Korean merchants, and will also have a certain impact on the sales of "Piaoxiang Brew".

If "Piaoxiang Brewing" still needs to maintain its leading position, you can only work hard on brewing time and taste.

It is undeniable that the brewing industry in Luoyang City will enter an era of heroes.

It is also safe to say that in the next one or two months, the entire Tang Dynasty and even all parts of China will also form such a situation where the Tang Dynasty wine merchants are in power.

Of course, this situation was actually caused by Xiao Feng.

In Xiao Feng's heart, it is this competitive mechanism that he longs to form, including his "Piaoxiangfang", who also wants to join the ranks of this competition.

All the shopkeepers and friends of "Piaoxiangfang", including Lin Ningping, Lin Zifeng, and even Qin Qiaolian and Qin Qiaoyun, will be the foundation of the entire industrial chain that Xiao Feng wants to build next. Xiao Feng does not want these people to eventually develop the laziness of relying on his skills to make a living.

In his future industrial chain, what Xiao Feng needs is a vibrant mechanism, and the key to stimulating this mechanism is cruel market competition.

Of course, competition will inevitably lead to Tang Shang's killing and survival of the fittest, but this is also what Xiao Feng is happy to see.

Faced with such a powerful Korean businessman and such a developed commodity economy in their country, if Xiao Feng could survive by protecting him alone, would the industrial and commercial class of the Tang Dynasty still have hope?

The answer is bound to be no.

Therefore, from this perspective, what Xiao Feng is training at this moment is the entire Tang Dynasty and even the industrial and commercial class of China. In Xiao Feng's heart, he even has a vague desire, hoping that in the future, there will be constant competitors in the Tang merchants, even if it poses a threat to his industrial chain, it will be fine.

This shows that the entire Tang Dynasty's industrial and commercial class began to gradually gain the strength to challenge the Goryeo Dynasty.

What Xiao Feng wants to do is behind the scenes, silently adding fuel to the fire and providing various technical support.

This is the overall situation that Xiao Feng wants to lay out, a goal of comprehensive competition and confrontation with the industrial and commercial classes of the entire Tang Dynasty and even China, and the industrial and commercial classes of the Goryeo Dynasty.

Jin Zhendong used his accumulation over the past 20 years to lay down such a situation of plundering China's wealth for the Goryeo Dynasty. What Xiao Feng had to do was to deal with it in a comprehensive manner.

In this overall situation, Jin Zhendong, one of the chess players, and his Goryeo businessmen can now be said to have a full advantage, but they have limitations. Their limitation is the economic model under the state monopoly management system. The main function of this economic model is to ensure the monopoly of the Goryeo dynasty over technology.

As Xiao Feng, who is hidden in the dark and not known to the world, is another chess player and an opponent that Jin Zhendong cannot detect in the short term.

What Xiao Feng had to do was to push the entire Tang Dynasty and even the Chinese industrial and commercial class to catch up. Xiao Feng's magic weapon was a completely free economic model. The biggest advantage of this model was to have vitality.

Especially when this economic model is supported by Xiao Feng secretly, it can be said to be extremely vibrant!

This has been confirmed by Xiao Feng's "Da Tang Shao" against the "Three Famous Goryeo Wines". Xiao Feng believes that even though the Goryeo Dynasty has now begun to relax its national monopoly on the brewing industry, the system accumulated over the years cannot be changed by changing. When they wanted to change, the wine merchants of the Tang Dynasty had already used this "Da Tang Shao" to completely regain their disadvantages to the Korean wine merchants.

In fact, Xiao Feng could also conclude that in this era when it was not suitable for freedom, it was indeed difficult to develop the industrial and commercial class in China with this free model, but the current Tang Dynasty and even the industrial and commercial class in China had no way to go.

If the entire Central Plains were now unified in the hands of a powerful dynasty, Xiao Feng could use the court to launch an industrial reform from top to bottom, but the current Central Plains would be completely unified in the short term.

Therefore, Xiao Feng had to use this method.

As the saying goes, if you don’t destroy, you won’t establish, you will be established after you break it!

What Jinzhen East has laid out is a seemingly unsolvable death situation for the Chinese industrial and commercial class. If you want to break this death situation, you can only kill yourself and live!

In the normal historical development process, even in the era of real free economy development, technical barriers are a key factor restricting the overall economic development. Now Xiao Feng is preparing to completely break this technical barrier with his own strength in the entire land of China, which is equivalent to allowing the free economy to have the wings of flying.

What would that be like?

Inappropriately, what Xiao Feng is preparing to release the cage at this moment is a tiger that has been suppressed by the Korean businessman for more than ten years!

What Xiao Feng wanted to do was to put wings on this tiger!

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Chapter completed!