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Chapter 1139 [1138] Taste little lady 324000

Chapter 1139 [1138] Little Lady of Taste 32 (4000+)

I haven't eaten tomatoes for a long time. The tomatoes she saved were big and red. They were still sandy inside. They were sour and sweet in their mouths. They were delicious. They had never eaten one of them. They ate two in a row and stopped after feeling full.

I have been here for almost a year and have eaten a lot of good things, but in most cases, they are mainly coarse grains.

And because there is no food here, when you wander around in the space, you will inevitably be more in love with food that is not in this world.

Now the space has exceeded level 11. The reason why it has been upgraded quickly is because there has not been any business these days. The harvested vegetables, fruits and vegetables only have three grains of harvest in one piece of land, and the others have been sold into space. With more gold coins, the appreciation will naturally be faster.

In addition to what could be grown before, roses, lotus roots, peas, peppers, celery, cucumbers, walnuts, pumpkins, strawberries, apples, soybeans and big, watery watermelons that are big and thirsty.

When she taught the children to make soap in the copycat, she also added rose liquid to it. Although the smell was very light, it smelled much better than pure soap.

Celery is a small celery variety, not the big celery, so it tastes crispy and delicious.

Pumpkin is chestnut pumpkin. Although the pumpkin produced is not big, it has a sweet and soft noodles. Steamed one can eat a meal, so it is so exciting.

What made her most excited was the sandy watermelon produced in the space, which was super sweet. Unfortunately, there were so many seeds that she couldn't take them out to plant. Unfortunately!

Next spring, she will dry more beans and can use these watermelons to make watermelon sauce.

The chili peppers from the space are super perverted and spicy. One chili can be spicy for a pot of dishes. At first, I didn’t know that, but I took a bite of it raw. The spicy feeling was not calmed down after drinking three bowls of water. She had to use the chili peppers in the space in the future.

After eating and drinking in the space, Shen Qing secretly moved out of the space. She looked at Lin Sen, who was still snoring, slowly turned around and closed her eyes.

The next day, when the rooster crowed three times, Shen Qing was woken up. From the paper-paste window, you could vaguely see that the sky was dark outside and the kang was already cold. When she turned around, she saw that Lin Sen had woken up at some point and had been neatly tidy. She couldn't tell that the man was quite self-disciplined and clean.

She also got up quickly.

In the yard, some of the sisters-in-law were washing, some were cleaning, and some were busy in the kitchen. They greeted him warmly when they saw him.

"Xiaoqing is getting up? Why don't you sleep for a while? There is hot water in the kitchen, so you can use it for washing your face or something."

"Where is Brother Lin?"

"Oh, the village master, I took Dahuang to the other side of the mountain. This is his habit. I get up before dawn every day, take our village as the center point, and take a long walk before I come back!"

In fact, it’s still women in the yard, so he can’t stay, so he hid out, right?

"You have breakfast today and you can set off to the Fucheng after dinner. The village leader just told us to cook more eggs and bake more cakes, saying that we would take them on the way."

When Shen Qing heard this, she hurriedly said, "Then I will help you? I know how to cook. The heads of the village all come to our house for dinner. I have more children, and there are about ten. What else do he say? The food he rushes to eat will be delicious."

The sisters-in-law laughed, "This is in line with the nature of the village leader. OK, brother Xiaoqing, how could he be good at these?"

"I can't only know how to cook, I also have fabrics and sew clothes. In the past, I didn't have girls at home, so I helped my mother and grandma do the work."

Although Shen Qing was thin and white, no one thought that the reason for her mother was probably because these people knew that when she was in the village, she was the teacher in the village. In addition to martial arts and studying, she also helped to transform the village's water conservancy system, which was a rare talent.

So everyone's ability to accept her is still very strong when it comes to being able to tell her that she can not only cook but also be popular.

Only curiosity, no disgust.

Shen Qing went into the kitchen to help them knead the noodles. When she saw that she had prepared two kinds of noodles, one liquid grain noodles and the other a startered hair noodles. The noodles had already been spread out. It seemed that they had been delivered last night, so she could probably guess what they were going to do in a while.

"Are you planning to spread pancakes and evaporate pancakes?"

"It seems that Qingdi really understands these. Yes, I just plan to bake these two types of pancakes for easy storage. The flour buns are easier to digest than the dead buns."

"I see how many green onions are placed in the cellar in our yard. Is there a way to eat pancakes and green onions here?"

"Yes, my mother's house is the lump in the east. The onions on our side are growing taller. It's not exaggerating to be more than one person tall. They are spicy and refreshing. Dip some of the sauce we made ourselves on this pancake and roll the onions into the pancakes. The taste is, haha, it's delicious. So we have a few sisters-in-law, and we planted a lot of green onions in the farm. We have to make pancakes for these men every once in a while. The village leader felt it was good after eating it."

Shen Qing thought of the scene of them walking around with green onions on their backs, and she found it funny: "Is there any green onion sauce?"

My sister-in-law was even more happy when she heard this, "Experts, that's a must. Otherwise, it would be unreasonable for men to carry green onions when they go out. Not only does it have onion sauce, but also chili sauce, and even fresh chili peppers on their backs, they all like it. The main reason is that they travel around the world and often sleep in the wild. After eating the peppers, they are warm all over the place, and they are refreshed. Whether it's dry or fresh, they all like it, so we have to prepare some chili, green onions, soybeans and soybeans for many years."

"I ate sour beans and pickled cabbage yesterday. Did I have a sister-in-law who came from the south?"

"Isn't that? Our parents' families are from the south. The women there have been learning pickled vegetables from their elders since childhood, so the pickled vegetables we made are delicious. Look, Niu's sister-in-law is from the northeast, and the spicy pickled vegetables, spicy radish and persimmon cakes they make are delicious. The food in our village is no worse than that in your village."

This is a sister-in-law who covers all over the world. She is a little curious about how they all got married.

After thinking about it, I asked, and my sister-in-law smiled and tears were in their eyes.

Because some are sold here, some escaped from famine, and some are separated from their families. In short, there are all kinds of situations, but there are no local ones. In their own words, marry a chicken, marry a dog, and who is not married? As long as the man treats them well, it is enough.

It is equivalent to these men who often travel around the world, so they get to know each other or buy their current wife. Whether they buy or talk to themselves, they just want to live their lives now and have a group of small radish heads born, which means that their lives are not bad. At least, the children have gone to school and studied and practiced calligraphy. This is better than many farmers' children, right?

The life of the male protagonist outside and the female protagonist inside is explained vividly in this farm. Several sisters-in-law work together to cooperate with each other. Although everyone has selfish intentions, at least when outsiders are there, the harmony created is very reassuring.

She also did not see the excessive preference for boys over girls. Children and women sit at the same table to eat, and boys and girls can eat whatever they want when they pick up food. Isn’t this better than those who are low in front of their mother-in-law?

Anyway, she felt that these women were living a pretty good life, and the satisfaction they showed was not as fake.

The old people in this farm are all young men and women who can make decisions on everything themselves. They are really much better than those who live under the eyes of their parents-in-law.

After Shen Qing got the noodles, her sister-in-law took over. She couldn't help, so she sat in front of the stove to burn the fire.

At this time, Lin Sen talked to the children outside. When he walked into the kitchen and saw her, he greeted his sister-in-law and called her out.

As soon as she went out, she saw a pile of wild vegetables piled up in the yard.

"My God, you went to dig the Yinchen early this morning? There is frost on it in the morning. Don't you feel it cold?"

"I'm fine, I remember you said yesterday how good this thing is, so I picked some for you. What are you going to do?"

When Shen Qing heard this, she planned to eat in the morning?

After thinking about it, it was not impossible, so he quickly pulled him down and squatted down: "Since that's the case, please help me pick it clean and I'll do it later."

In fact, the recipe for wild vegetables is very similar. When the sisters-in-law came out, she also asked by the way, and it was really steamed.

"Mix some noodles and steam them, cut some chili and garlic qioqio, add vinegar and pour it into a basin and stir it. When the cold dishes are delicious."

Apart from this, no one is willing to stir-fry it in oil, because it is mixed with noodles, so it costs particularly oil to stir-fry.

Oil was a rare thing in this era. Only a little bit of cooking was added. When the same thing could be eaten by cold, no one would be willing to stir-fry it with oil. This is not her own territory. Oil cannot be controlled. It is already a luxury to be able to mix it with white flour, so she never thought about stir-frying it for Lin Sen.

"You haven't eaten fried ones, have you? I'll make them with you when I have the chance. We'll still mix them later? Have you eaten the Yinchen that you mix them with?"

Lin Sen shook his head, "No, maybe he didn't catch up with the season and opportunity."

Sure enough, after a while, the sister-in-law came out and explained that he rarely lived here, so he didn't get to eat this. If they wanted to eat it, they would remember it from now on.

Lin Sen had never eaten Yinchen and didn't know what it tasted. If Shen Qing hadn't been interested, he wouldn't have looked at it more. Instead, his sister-in-law said this, which made him feel embarrassed. Just as he was about to say a few words he didn't care about, Shen Qing shook at him.

"Don't be polite to them first. This thing is really delicious. If you don't like it, you will say no to refuse."

After washing the Yinchen, stir the noodles evenly, then steam it in the pan after the stove is freed, spread it out, and wash the peppers cooked in the wood ash when half-cool, chop them up, and mix them into juice, pour them into a basin, and after mixing, breakfast is ready.

There are few people, so there are not so many rules. I sat in a long row of tables, and Shen Qing signaled Lin Sen to try it.

He picked up a chopstick and put it into his mouth. In an instant, the special aroma of the ginger was accompanied by the aroma of garlic and roasted peppers. The salty and spicy taste had a special herbal flavor. This taste was really great. He subconsciously nodded: "It's very good."

However, Shen Qing brought out a plate of Yinchen without seasonings, and just steamed it simply. Lin Sen saw that she picked up a chopstick and put it in the brown rice porridge.

She felt a little embarrassed when everyone looked at it like this: "I think eating garlic in the morning tastes good, hehe, so I eat it like this."

Although this is not as delicious as the mixing ingredients, it can taste the most primitive taste of the chenchen, and it seems that it can still taste a little sweet.

Lin Sen saw that she was eating with relish and followed suit, but when she put it in a bowl and tasted it, she nodded like pounding garlic.

"Although the shepherd's purse tastes good, it is obviously not as delicious as the tangerine. You still know how to eat it. No wonder you couldn't walk yesterday. If I encounter it in the future, I will pick more."

"After February, its own fragrance is not so strong, and it will not taste good when it is old. The Liberal Artemisia in the first lunar month is the best and has medicinal value. So when you like this first lunar month, let's pick more."

Because of the extra Yinchen, Lin Sen did not eat the baked pancakes.

The big pot of Yinchen was finished quickly. After dinner, the sister-in-law began to pack their luggage.

Because Lin Sen said that he would go to the city to stay for more days.

So my sister-in-law prepared enough dry food, sauce, pickles, and boiled eggs for two or three days. With this, you can mat your stomach anytime and anywhere on the road, and you won’t feel pitiful when sleeping in the wild.

"I haven't had the time to take care of that pheasant for you. When I brought it back yesterday, I thought it was dead. Who knew it would be alive after dinner?"

"Oh, I just knocked out yesterday and forgot to tell my sister-in-law."

"No wonder, so I threw it directly into the chicken pen, or I would kill you when you come back?"

"Sister-in-law wants to raise it, so if it can't survive, it will be killed and eaten by the children. It's nothing. You take good care of the family and we'll leave. We'll come to see you again if you have the chance."

Lin Sen and his team rode horses when they came, and naturally they rode horses when they walked. There were stables in the farm, and there were more than ten horses tied here. The sister-in-law took care of them for years and are now good at managing horses. Even breeding and delivering births are no problem.

The donkey was thrown into the farm with disgust. Yesterday, when Yu Jingtian left, he was matched with a little red horse, which made him so happy.

But there was no extra horse for her to ride, so she could only sit behind Linsen's horse.

After explaining everything, Xiaofeng got excited and rushed to the road with a clutch of his horse's belly.

"It's a good day today. Can I not hide under this cloak? I want to see the scenery outside!"

The weather has been clear in recent days. Although it was windy, it was not very cold. Shen Qing wanted to see the scenery. Lin Sen thought about it and packed the cloak, put it in the luggage rack carried behind the horse, and took out a cloak from it.

He cherishes his body so much that Shen Qing feels a little pretentious: "Are you afraid of the cold?"

The second update is over, today's seven thousand words!
Chapter completed!
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