Qiao Zhi stayed in Yanjing for many days.

Yanying Cafeteria is very important to its own business empire.

Although the Yanjing cooking circle lifted the blockade order for Gang Qiao to recruit some personnel in the later stage, these employees, especially the kitchen, are still a certain distance away from being alone.

Therefore, Qiao Zhi became a universal screw. Whenever there was a problem, he would go to the place to help the Yanying Cafeteria run smoothly.

Xu Qian has strong learning ability and solid basic skills. He can independently manage the operation of the kitchen after spending a month.

From him, Qiao Zhi saw the light of light and spent more than 500,000 yuan to invite him to be the chef. Sure enough, he did not choose the wrong person.

Xu Qian is not only skilled in cooking but also good-looking. Qiao Zhi is kind to him and has no problem with loyalty. After the Yanying Cafeteria is operating normally, Xu Qian can be straightened. As for Chen Xian, he can escape and return to Qiongjin!

Qiao Zhi decided to wait until the end of the year to raise Xu Qian a little more salary, but he still can't raise it casually. Although his loyalty is fine, people are greedy. If he frequently raises his salary, it will cause adverse effects.

With the salary that Qiao Zhi gave to Xu Qian, among the current Yanjing chefs, it is already at an extremely high level.

What's more, Xu Qian had set up a breakfast stall for ten years before, and he didn't expect that he would be able to pay such a high salary when he arrived at the leader of the Qiao gang. What he didn't expect was that Qiao Zhi gave him enough power.

From Qiao Zhi's words, he saw that Qiao Zhi trusted him very much. In the future, the top leader of Yanying Cafeteria would be himself.

With this belief, Xu Qian was full of energy. Even Chen Xian, who was called "Iron Man" by his employees, couldn't help but sigh.

"Old Xu, I heard that you had been dealing with the express hotel opposite for the whole night yesterday?" Chen Xian said caringly, "You are so hard that your body can't stand it!"

Xu Qian smiled embarrassedly, "Chef Chen, there is nothing I can do. I haven't worked in the kitchen of a regular restaurant for many years. I can only make up for my shortcomings and make up for the missed time."

Chen Xian said: "You have a solid foundation. It took only a few days to go by, and it is better than many chefs we recruit."

Xu Qian pursed his lips and said, "There is no way, the salary I get is far more than the chef's level salary."

Chen Xian thought to himself that Xu Qian was really good, and he knew everything.

The chefs in the main cafeteria of Qiao Bang are divided into three levels. The first is an ordinary chef with an annual salary of about 250,000 yuan, and the second is a senior chef with an annual salary of about 350,000 yuan. As for Xu Qian's annual salary after tax, it has reached 520,000 yuan, which is actually at the level of the chef, which is not far from Hao Wang's basic salary.

Of course, including the year-end dividends, Hao Wang's income still exceeds Xu Qian's.

However, based on the size of Yanying Cafeteria and the consumption capacity of customers, if Xu Qian can also get dividends, he would definitely not be much lower than Hao Wang.

Nowadays, the cooking circle in Yanjing is talking about Qiao Zhi hiring Xu Qian for more than 500,000 yuan.

"Who is Xu Qian? Could it be a five-star national chef!"

"A five-star national chef, Man Dongliu's abandoned disciple, has been setting up breakfast stalls at the school gate for the past ten years."

"Damn, is Qiao Zhi blind? How can I find someone like this to join?"

"This is Qiao Zhi's marketing strategy. He deliberately told Yanjing's cooking circle that people are stupid and have more money!"

"Isn't Qiao Zhi surprisingly stingy?"

"That's stingy to customers. Qiao Zhi has always been generous to his employees and never gives money.

So soft-handed."

"Qiao Zhi is really a speechless freak!"

"I'm so moved..."

Many people regret it. If they had known it, they would not have listened to Man Dongliu's ban order and would have switched to Joe to the leader of the gang as soon as possible. Wouldn't it be nice?

In addition, the Qiaobang main canteen opened and held a classmate banquet, and its performance was so good that it was outrageous. After entering, there was no worry about performance at all...

In short, recently, many chefs from Yanjing have gone to the ophthalmology department of the hospital to see redness.

...

In the morning, the air in Yanjing, as autumn begins, is particularly fresh. The sun is still slowly climbing up. Before the yellowed leaves are covered with dewdrops, a heavy rain last night sprinkled with a layer of mist. A gust of wind blows, and the cold-resistant Qiao Zhi can't help but shrink his neck.

It’s so cool and autumn!

Qiao Zhi walked a long way through the strange streets, walked along the way, and saw many breakfast shops. Compared to Qiongjin's breakfast, Yanjing's breakfast was simple, but the price was affordable, which was surprising.

After eating a bowl of wontons and two buns, Mei Ling stood at the door of her room and waited for a few minutes.

"There is a buffet breakfast in the hotel, why are you going out to have breakfast?" Mei Ling was very surprised when she heard that Qiao Zhi had breakfast at the breakfast shop outside the hotel.

"The wool comes from the sheep, and the buffet breakfast also costs money."

"So you refunded the breakfast fee?" Mei Ling looked at Qiao Zhi in disbelief and smiled self-deprecatingly. She should have been accustomed to it!

"Yes, the breakfast fee is 60, which is called a buffet, which is the simplest one! I have breakfast next door and can experience the breakfast culture of Yanjing in person." Qiao Zhi felt that his behavior was nothing to blame.

"Okay, my dear Boss Qiao, you are really a good man who can live a life." Mei Ling squeezed out a smile on her lips.

She knew that Qiao Zhi didn't care about the sixty dollars, but was thrifty and thrifty.

He used this form to warn himself that it was not a rich second generation with thighs, but a genuine creation of the first generation.

Qiao Zhi shook his head, his eyes showing confusion, "Actually, I sometimes hesitate, why am I so stupid and don't know how to enjoy life?"

Mei Ling couldn't help laughing, "This is not stupidity, but self-discipline."

Qiao Zhi snapped his fingers and grinned, "Yes, it's just self-discipline! Actually, I don't want to be so self-disciplined. Many men like cars, but you also know how good my driving skills are. Driving takes my life. Many men like luxury goods. There are a lot of luxury goods in my wife's cloakroom. Even if I buy more luxury goods, I will never catch up with her in my life. As for many men like to hug her, I have no money when I have freedom, but no freedom when I have money."

Mei Ling knew Qiao Zhi was joking, "Self-discipline is your personality in your bones, and it has nothing to do with external factors. Even if you are given freedom now, you have enough wealth and you can't be a scumbag."

Qiao Zhi looked at Mei Ling in surprise, and disgusted and complained: "You have seen through it. Sister Mei, you are definitely one of the people in the world who understand me the best."

If Qiao Zhi's words were said to other men, they would definitely be flirting.

But Mei Ling knew Qiao Zhi's personality. He didn't have so many twists and turns, and simply regarded himself as a confidant.

Mei Ling's face turned red, her heart was inexplicably beating wildly, she covered her embarrassment and smiled twice, "Don't put a high hat on me, I have the ability to know myself, this world can understand you

There is no one there! Because you are too good at hiding and too deep. I really don’t know what you did in your previous life, so that you will be so cautious in this life.”

Qiao Zhi was stunned and said in surprise: "Oh, you have seen through it again. It's early morning. If it's evening, I will definitely have a few drinks with you. I will meet a thousand cups of wine for you."

Mei Ling spat and urged: "I feel like I'm going to clean up and go to the cooking association later. You are a junior. Don't let Mr. Xi and the others wait too long."

Qiao Zhi looked at his phone and said, "It's only been around seven o'clock."

Mei Ling sighed, "You are afraid you haven't seen how congested the traffic in Yanjing is, right?"

Qiao Zhi speeded up, changed his clothes, tidied up his hair slightly, and went out with his bag.

Qiao Zhi didn't take big steps, but his pace was very fast. Mei Ling was half a step behind Qiao Zhi, looked at Qiao Zhi from the back, and a smile appeared instinctively on the corner of her mouth.

I have known Qiao Zhi for a year, and for some reason, every time I see him, I always feel like he has something more.

The only thing that remains unchanged is the way he walks. He looks extremely cautious and his pace is neither big nor small, but he walks very lightly. If he is not careful, he will not be able to keep up.

Today is a special day for Qiao Zhi, but he doesn't seem to be nervous at all.

The Huaxia Cooking Association is a sacred place for all chefs. There are many Chinese chefs, and only a small proportion of them have professional qualification certificates. Many people think that chefs do not need professional qualification certificates. That is because they are limited to one acre and three-point land. As relevant national regulations become more and more sound, whether there is a certificate will determine whether your job is reliable.

And talents like Qiao Zhi who have already entered the international culinary league list will benefit his career and fame.

After the last banquet, Xi Tianlei recognized Qiao Zhi's strength and realized that it was urgent to absorb Qiao Zhi into the association.

Otherwise, if all the superstars in the Chinese cooking industry are excluded, wouldn’t they be ridiculed? The cooking association is worthy of its reputation and has no tolerance?

Xi Tianlei quickly made Qiao Zhi a member of the Yanjing Cooking Association, and then handed Qiao Zhi's information to the more advanced China Cooking Association. At the same time, he also asked the relevant person in charge of the association to make an exception to earn Qiao Zhi. The speed was so fast that Mei Ling was also surprised, because after so many years of the cooking industry, even those with strength and confidence seemed to have to do things in accordance with the rules and regulations.

Mei Ling didn't think Xi Tianlei was too hasty to deal with the problem. On the contrary, Xi Tianlei felt that Xi Tianlei was very clear-headed. He was the few enlightened elders among the great masters.

There are countless Chinese cuisines, and there are countless cooking techniques. Why can’t you find a place in the international catering industry and be praised by international cooking masters? The most important point is that China lacks a master who perfectly combines cooking with the elements of the times.

Although many chefs try to integrate Chinese and Western food, the works they end up with are more displayed in styles that Western customers like.

In short, most of their innovations are flattering and pleasing utilitarian works.

In order to win prizes in international competitions and to make the judges recognize themselves, they chose to throw away all the advantages and essence of Chinese food.

Qiao Zhi is different. He is confident enough about Chinese food!

Although his works have references to Western elements, both flesh and blood and essence are in-depth exploration of Chinese food.
Chapter completed!