760 Ginseng Soup for Health
(Thanks to friends for realizing a dream, yoyo82wo, sunset, punctuary Sheng Fei, reader 1530938325347343, sheep breed, Zhang Heng/love, Dalong_Monthly ticket encouragement for crossing the river)
Liu Fugui is not very keen on ginseng chicken soup now, so he thinks it is just to drink it or not. But for Zhao Jinrong and his group, he thinks that today's ginseng chicken soup is worth looking forward to.
Before the radish was placed in the pot, the little bit of the medicinal fragrance floated on the nose, and it felt very good to smell it.
Seeing that the time was almost over, Lao Liu also walked to the edge of the pot with a large basin containing radish pieces. The radish was put into the pot and it took less than twenty minutes to start eating.
Huang Zhicai also got to another pot and started frying meat sauce and fish roe sauce.
Everyone has their own preferences for carrots and cabbage. Anyway, children Lele like to eat fish roe. Whether it is this small or can be eaten directly with a spoon in Japan, they like to eat it.
Of course, the little guy likes to eat the most is the small fish and shrimp paste. But Comrade Liu is somewhat troublesome and doesn’t have that time, otherwise he could go to the river to fish for a round.
For Zhao Jinrong and others, the fish roe sauce is just the usual seasoning, and the meat sauce is still delicious. The ginseng chicken soup there has not been stewed yet, and I have already had a round of snacks with water and radish. This is also a refreshing dish, very crisp and very mellow.
Lao Liu looked at the time and found that the radish here was almost stewed, so he started to put it in the basin. Although only half of the ginseng was added, Lao Liu felt that the effect of this ginseng chicken soup today would not be bad.
Xiao Lele was not very interested in this pot of chicken soup. Lao Liu put a small bowl for her, which was all. But he was quite fond of the radish in the chicken soup, so he directly eliminated two pieces of them, and then rolled a roll of dried tofu and started eating in fish roe sauce.
"Lele is really different from other children." Zhao Jinrong said with a smile.
"I learned from Fugui, and Lele's eating habits are similar to his." Chen Daya said helplessly.
"Now I don't like some snacks, so don't bring them to her in the future. Now I'm still full of them. I often steal a bag of thick tails and eat them with patch monkeys."
When I heard my name, the thick tail of a chicken was also divided into pieces and ran over and crawled directly on Chen Daya's legs.
Looking at the thick tail, Chen Yihan was a little helpless, and then he gave it a green radish. The thick tail was satisfied, holding the radish in his mouth, and ran back to his bowl.
Today, the rule of drinking less and eating more vegetables has already begun to be implemented. If so many people share a bottle of wine, each person really can't share much.
However, for everyone, this kind of slow sip seems to be more delicious than the original large sip. It seems that it has been a long time since I drank the wine carefully and tasted the true taste of the wine.
After eating it for a while, the effect of ginseng chicken soup began to emerge.
The first reaction was Guo Kaien, who just drank a bowl of soup, and then sweat came out of his forehead. This was because his body was a little weak and he could not digest the effect of ginseng properly.
"Brother Guo, you really need to pay attention to your body." Liu Fugui, who was a little surprised, said.
"Hey..., that's not the case. It's really not possible to see that I'm fine every day." Guo Kaien felt a little depressed.
I was so obvious that even the third master and Mr. Chen were fine now, so I was sweating happily.
If you don’t accept it, these people are not as rich as themselves, but their bodies are better than themselves. In fact, they have taken a lot of health medicines, to replenish this and that, and then their bodies are not good.
"Fugui, do you say I would add some other medicinal materials to the ginseng you gave me? If I only soak ginseng, wouldn't it be too wasteful?" Guo Kaien continued.
Now that his body's shortcomings have already emerged, he has to work harder in this regard. He has not drunk ginseng wine, but he has also drunk it before, but the effect seems to be nothing, and it is not as good as the effect of today's ginseng chicken soup.
"Actually, I don't think I need to put too much side medicine. For example, in the jar at my house, I threw a few wolfberry into it. You can put some deer antlers." Liu Fugui thought for a while and said.
"But if you put the deer antler, you have to soak it for a little longer, and it will probably take two or three months to soak it out."
"As for snakes, don't put them randomly. It doesn't mean that all snakes are soaked, some snakes will have a stimulating effect on the body after being soaked."
"By the way, don't use too high-quality wine, just over 40 degrees. It's best to use pure grain wine, use too good wine Moutai and Wuliangye. It's a waste of money. After soaking, it's actually the same flavor."
Guo Kaien nodded and remembered this matter. After returning home, he also planned to make some deer antler, wolfberry and ginseng to make wine together, and never put them next to him.
In fact, according to Dean Chen, you can soak ginseng wine in about a month. However, Liu Fugui felt that his ginseng seemed to have a little effect, which extended the soaking time. Otherwise, you could try the can of the soaking at home today.
The main taste of today's meal is refreshing.
Whether it is these dipped pickles or stewed ginseng chicken soup, they taste very refreshing.
For them, they really eat a lot of delicious ingredients. But although the meal looks simple today, everyone feels full of food.
Even Guo Kaien's dried tofu rolls and green onion dipping sauce has been eaten a lot. Although he usually eats some, he will definitely not eat so much like today.
"Don't hurry to leave, wait until the sweat is over. Otherwise, you will turn on the air conditioner as soon as you get in the car, which will easily cause moisture to be held in your body." Liu Fugui said with a smile after the meal.
"I'm used to eating big fish and meat. I'm more satisfying than eating meat when I'm eating this meal." Guo Kaien said while wiping sweat with a towel.
"Actually, in summer, you have to sweat more to bring out the moisture in your body." Liu Fugui said while pouring tea for everyone.
"Winter disease and summer treatment are not a mysterious thing. In summer, it is actually necessary to supplement it, as long as it is not random."
Guo Kaien nodded, "I used to think that I was in poor health, but today I was exposed. I won't drink this wine with them in the future."
"What can we do if we make more money? Then we will take a break. What does it have to do with me if we have more money? The health is the most important thing. If we lose money, it will be difficult to make up for it."
"Isn't that true? I have to manage my body well." Zhao Jinrong next to him also nodded and said.
In the past, everyone actually thought about this matter, but they have never put it into practice. I just think that this time is still too late.
But today's pot of ginseng chicken soup reflects everyone's physical condition. The only indicator is to see who sweats quickly.
Liu Fugui, Chen Daya and Liu Xiaoya's family are three. It seems that nothing is wrong. They only took the second half of the time to have some fine beads of sweat. This may be really hot, not induced by the effect of ginseng.
So, you really can't accept this matter. This is a very intuitive example. No matter whether you accept it or not, you can't pretend to be fake.
"If you should say it or not, this ginseng is really energetic. Usually, after eating, I would still feel a little sleepy, but today I was not at all, and I was very energetic." Han Dong said with a smile.
"It will be better in a few years. I have the knot here, so I don't have to plant ginseng by myself in the future, so they can handle it. Then everyone's ginseng will not have to worry about it, but they have enough years to come." Liu Fugui said.
"However, the plants planted last year were also harmed by the animals at home and the animals in the mountains. I don't know if the leaves of ginseng are also delicious, and some of them were eaten by them."
"There must be at least two thousand trees, and there is no way to do this. Even if you keep the pigs and chickens at home, the little animals in the forest will not be able to see them."
"Or why were ginseng so expensive in the past? It was because the number was too small, and one ten was not saved." said the third master.
"In a few years, your ginseng will be precious. The medicinal properties are very good, not worse than those old ginseng. From now on, these will be treasures."
"Great grandpa, what is a baby?" Xiao Lele, who followed him to join in the fun, asked curiously.
"Baby, just like Lele. Lele is everyone's big treasure, so that's fine." The third master said with a smile.
Xiao Lele was very happy and had confirmed his position in everyone's hearts, so this was very good. As for what the baby is, we don't care about it.
"Sister-in-law Xiaoyu, it's okay to drive back later? Otherwise, I'll arrange someone to come and take you there." Liu Fugui asked.
"It's okay, the road is not very far, Lao Zhao can take good care of the children." Li Siyu said with a smile.
"Then eat some more fruit to quench your thirst, and then you can set off again." Liu Fugui nodded.
This is equivalent to a dessert after meals. Even if you eat a lot of lunch and serve a small bowl for each person, there is no problem.
Lao Liu was responsible for putting all kinds of broken fruits into the bowl, and Xiao Lele actively carried the spoon and poured yogurt on it. Then her animals and followers all came over to see it.
Anyway, you will go all out. We just look at it and don’t speak. The meaning expressed in our eyes is just one word - greed.
This is really greedy. I am used to eating with Xiao Lele. How can I stay there after smelling this smell?
Chapter completed!