soul!

soul!

Give the dish soul!

When Xia Yu pushed the cart back to the courtyard, he was still thinking.

"Fresh Fresh Bream Mountain" is a recipe with high dangers. The danger here refers to frostbite.

After the special assessment, he increased the cooking skill level lv35 to 1 talent point obtained by lv36, and assigned it to the kitchen skill [Rahan Crystal Slash]. After filling this kitchen skill, the completion of "Fresh Break Mountain" will undoubtedly increase by another level.

But Xia Yu was careful.

Now the second non-human judge is, why choose "Fresh Bream Mountain" which has a high risk and high chance of frostbite?

The reason is very simple.

He felt that he had found a loophole that could "cut corners".

The simplest evidence is that the ramen used to cook sauce soup ramen in Misa Tamakawa before was not handmade, but bagged fast ramen in supermarkets.

There is no doubt that this kind of ramen is far inferior to handmade noodles. If it were outside the Tamakawa Courtyard, Tamakawa Misa would use such ingredients in any food halberd, it would probably not be able to escape the fate of failure. The judges of the outside world, those gourmets, and even professional chefs, are more picky about ingredients than imagined and cannot tolerate any flaws!

However, it was such a pasta with serious flaws that was easily accepted by the weird old woman!

And suppress his "soul-suppressing face"!

This is what caused Xia Yu to think deeply.

Perhaps, in Yuchuanyuan, ingredients are not the key.

Food artistic conception, or the soul, is the key to satisfying non-human existence.

The speculation needs to be confirmed, so Xia Yu finalized the recipe for "Fresh Break Mountain"!

"Ice?"

The sound of wheels spread from afar in the quiet temple.

When Xia Yu walked out of the night, the remaining four judges, as well as the Tamakawa Misa who was already busy cooking on the kitchen counter, all gave a surprise glance.

A brand new environment will always be surprised.

If Xia Yu took out a piece of ice at Xia's shop, the guests or interns would know what he would do next.

No explanation.

Put the ice cube on the kitchen counter. This piece of ice is not big, one meter square.

Taking out the [Wenqu Sword], Xia Yu carved it intently. His fine carving skills have made great progress compared to a month ago. It seems that he has vaguely melted the meaning of the "one knife" of the [Big Cow Qinglong Slash] into it, with just a few slashes, swish swish swish swish swish swish!

The stars flew away.

The knife was too quick and fast, and [Wenqu Knife] was already small, and only flashed out a flash of stars in the night. Before the real sword light had bloomed, the knife had already stabbed into the ice.

"KaKaKa..."

Soon, a whole piece of ice suddenly disintegrated in the horrified gaze of the judge and the granddaughter of Tamakawa!

Avalanche!

The ice fell off automatically in pieces, and finally, the prototype of an ice sculpture turtle appeared on the kitchen counter.

The cold moonlight shines on the courtyard.

There were scattered ice cubes in front of the young chef, and the black tortoise, which had only been in the prototype, raised its head high, as if it had some mysterious charm. The silver moonlight flowed on its body, giving people a strong visual impact.

The kitchen counter opposite.

Tamakawa Misa's mouth opened and the cooking work on her hands stopped unknowingly.

She is doing sashimi, too.

The big tuna with his head cut off and only his body was placed on the chopping board in front of her. Moreover, Misa Tamakawa had completed the work of scraping scales, removing cheeks, and picking bones, and stopped at the final slice steps.

There is a reason tuna is called the King of Sashimi.

The most expensive bluefin tuna selected by Tamakawa Misa is the fish that is the most expensive among tunas, and only intends to cut the fish under the tuna's belly and close to the head, which is called the "big belly".

The tuna meat at this location is tender and pink, and has an oily aroma when melted in the mouth.

The two collided again!

All are sashimi and sashimi!

Therefore, after seeing Xia Yu carving an ice sculpture, he brought a big snapper onto the kitchen table, removed the head, scales, and fins, etc., and cut the fish body into three pieces and took the big bones away, Misa Tamakawa was even more shocked.

"Are you planning to do a sashimi?" she couldn't help asking.

The four non-human judges, the abbot of Yukawa, also looked at the busy Xia Yu for a moment.

"right!"

Xia Yu smiled slightly, "However, I like to call my dishes 'fish sashimi'!"

"Fish sashimi?"

Tamakawa Misa tilted her head.

"What a pity..." Xia Yu then glanced at the judges' seat and shook his head.

"What a pity?"

Seeing Xia Yu's all kinds of unhappy women asked.

"nothing!"

Already had the intention of cutting corners, Xia Yu smiled secretly and could only laugh at these ghosts as having no good fortune. He decided to focus on the artistic conception of cooking, that is, weaving the world of food with the heart of the kitchen and giving it to the soul of the cuisine.

This is something at the spiritual level.

So, in terms of skills such as sword skills, such as sword skills, they will be greatly cut.

Even so, Xia Yu replaced the [Wenqu Knife] and used the [Broken Jade Knife] to cut the sashimi, which still caused a sound of hissing and air conditioning.

"This sword skill!"

The first Lord Richie saw pieces of thin fish fillets flying like snowflakes, landing on the back of the black turtle ice sculpture. The Adam's apple rolled up and down, and said, "Scary! Did Kamakura have such a terrible chef in the past with sword skills? No, it's hard to find Kanagawa!"

The fourth seat is empty.

The monks and long-haired judges in the third seat, looked at each other in awe.

At the same time, in the darkness that Xia Yu could not see, there was also a group of viewers paying attention to this private halberd.

"Is this guy really only sixteen years old? I think he is the reincarnation of a demon star!"

"Ph, what demon star, what reincarnation!"

"It looks delicious, but I still want to eat Misa sauce dishes more! Her dishes can fill our desires!"

The whispers in the darkness are unknown.

Finish!

Putting down the [Broken Jade Sword], Xia Yu stared at the sashimi covered with the entire black turtle ice sculpture and nodded.

There is a layer of fine beads of sweat on the forehead.

The summer evening breeze blows, and sweat evaporates, and a cool feeling spreads throughout the body. Xia Yu doesn't care about wiping the sweat, and steadily brings the entire ice sculpture to the table. Misa Tamakawa was waiting long ago, and she said curiously:

"Is this ice sculpture to lock in the 'fresh' of the fish fillet?"

"Well, it should be said that it is a magician's prop, it is indispensable. Without it, the time-freezing magic will lack the key casting materials!" Xia Yu said in a confusing middle-class language.

"Huh!"

After saying that, Xia Yu glanced at the transparent ice plate in her hand.

The plate was also filled with ice.

What's strange is that pink tuna sashimi is inserted on the ice cube, with green leaves attached to the back, so the color of the ice plate is suddenly rich.

The wind brings a umami smell, which is the lemon smell!

Xia Yu looked away, and then showed a clear look. It turned out that there was a thin slice of lemon between the leaves and the fish fillet, which was easily overlooked.
Chapter completed!