Font
Large
Medium
Small
Night
Prev Index    Favorite Next

Chapter 1071: Half a year

China's land, Shuchuan.

Xinju goes downstairs.

Time passes day by day, nearly half a year has passed since Xia Yu last spent the outdoor cooking in the Imperial Capital. In the past six months, Juxiaost has not fallen into business difficulties due to the disappearance of the soul character. On the contrary, the number of famous chefs who come to submit their resumes to join Juxiaost team has expanded. A few days ago, Zhu Qing had to issue a statement to temporarily close the recruitment channels. At present, Juxiaost kitchen team, structure, and members have become stable.

As a disciple of the "Xia Demon King" closed down, Liu Ying was of the same temperament as her master and was very low-key. Her life was limited to the yard where Juju went downstairs. In addition to sitting on the table to settle accounts, she either stayed in the kitchen, and spent the whole day fiddling with her new cooking from day to night.

After more than half a year of optimization, the new menu has become a thick book, with the number of famous dishes and delicacies that diners choose. It is so dizzy.

Natsuki started the trip, but did not bring Maki Morita and Erina Nakiri.

Now Morita Maki is the chef in charge of the "dssert" of Kiku going downstairs.

Erina Nakiri is the responsibility of the "Chinese main dish".

Others, such as Hakumo, and Hojo Miyoko, have graduated from Totsuki and gained rich practical experience in the Kikumi-down kitchen, so they can't wait to return to Neon and open their own Chinese restaurant.

Miyoko Hojo was recalled by her father to the Zhonghua Building of the Yokohama Hojo family and inherit the family.

Kobayashi Gentian resigned early and started a global foodie trip with several other Yuzuki graduates, such as Akane Kubo.

In short, the faces of Shinki's back kitchen team have been changed since Kobayashi Gendan and Yuuji. Now the latest batch of Totsuki interns are still the elites who contacted Zhu Qing personally and forced them to come. Of course, people like Tatsuoe, Kazuo Ryoko, Yoshino Yuki, and Marui Shinji are familiar faces at least.

It turned out that before we knew it, the new chrysanthemum in Shu had gone downstairs and had become a holy place in the minds of the new generation of chefs.

They are eager to come in for an internship, even if they are a choreographer.

Therefore, you can imagine how jealous and jealous the friends of the Jixingliao who were well-cared for and hired in an extraordinary manner.

...

It was almost evening and was about to close. Ju Ryoko and Yoshino Yuhime were cleaning the lobby on the ground floor of Kiku. Suddenly, two long figures popped into the door. Two guests came to the door, carrying their suitcases, and they were in a state of dust.

Yoshino Yuhime said without raising her head: "Oh, I'm sorry, the customer is almost closing time, the chefs are resting. Do you think you'll come back tomorrow? In addition, do you need my help to contact the hotel?" This Chinese is quite fluent.

During the internship period, they don’t see too many diners who come to the house with their luggage. These diners come from afar and often come in a hurry before they check in to a hotel.

The guest did not answer, and she repeated it in English again.

"Hey, Yuki Chan"

One of the shorter young guests took off their hat.

“Eh?”

Jue Ryoko, Yoshino Yuki straightened her waist, "What a familiar voice..."

"Don't you know me?"

The tanned young face showed a refreshing smile. The boy raised his thumbs to the two, and his teeth seemed to be shining. In short, it was a cool and handsome greeting posture. At least that's what Yukihei thought.

That's right, this person is the genuine halberd, pig's feet, and Yukihiro Chuangshi.

His red hedgehog head turned into medium-short hair that reached the ears and tanned wheat-colored skin, which shows that he should have gained a lot in this six-year trip.

"ah!"

The two women recognized Yukihei Toma who had suddenly matured a lot.

"Yo." Next to it, there was a handsome uncle with long red hair, black sweatshirt and blue jeans, and a straight figure as a male model. Isn't it Kazuo Ichiro Takashiro?

The father and son, their posture, suitcase, and even their appearance and temperament are getting closer.

"Yuihei, your trip is over?"

Yoshino Yuki asked curiously.

In fact, as time goes by, Xia Yu is not just growing up. Now, people from the Pole Star Liao will successfully go to the third grade and become Yuanyue’s old man. Among these people, such as Tian Sohui and Yukihira Kinma, the light is dazzling. Yukihira Kinma himself has a pig’s feet halo and the so-called ‘God’s Understanding’, and the rapid progress is astonishing.

It is precisely because of Xia Yu's appearance that stimulated and gave birth to these geniuses from the local world that Yukihei Masao "graduated" from Toshiki early. In other words, his world should not be limited to campus. When Kazuki Ichiro saw this, he took his son to travel around the world and accumulate experience.

This is true to the saying that travels thousands of miles.

In Chichiichiro Tsaiba, chefs also need to enrich their life experience. Many times, inspiration and ideas come from this.

"it's over!"

Yukihei Nodded heavily, and a strong sense of confidence appeared in his smile.

Chiba Shirou looked around the lobby of Kiku downstairs, "By the way, what about the others? Are your Chef Xia back from the trip?"

"Chef Xia?"

When Yoshino Yuki heard this, he waved his hand and stuck out his tongue and said, "Don't mention it, his whereabouts are very secret, and only Sister Zhu Qing, Maki, Erina and the others know about it."

Kazuo Ichiro frowned.

Yukihei Tsuma was also surprised and said, "It's been half a year."

"Isn't it all spread online? After half a year, when Lecturer Xia shows up again, it's..."

Yoshino Yuki screamed strangely, his eyes lit up, and he looked at the two of them and said, "I understand, I understand, it turns out that you father and son want to watch the fun. I don't know the others, but the rumor of the "half-year" online is indeed true. In fact, our team is also secretly discussing it in private. In this battle, smoke of gunpowder should have been rising in the near future..."

Upon hearing this, Yukihiro Kanshima, and Chiaki Ichiro looked at each other.

With the idea of ​​"watching the fun", it was not just the father and son who were eager to find out Xia Yu's whereabouts.

I'm afraid the world's eyes are all staring at me.

Yukihei Tsuma clenched his fists: "Lecturer, we are all waiting for your return!"

It's a coincidence that at this time, Kiku went downstairs to a locked room in a locked room. Zhu Qing, Morita Maki, and Erina Nakiri were sitting very close to each other, watching a video of a travel record sent by Natsuki with relish.

In the picture, Xia Yu's skin color and temperament also changed significantly. After all, before traveling, he was a chef who could not be more home-friendly and had very white skin. But now, his short-sleeved shorts, his skin exposed to his hands, feet and neck is a healthy and even shining wheat color. Look at his eyebrows, because of his age, he has been replaced by a mature and calm feeling.

However, occasionally, a sharp look flashed through the eyes of the camera.

A middle-aged Indian man was entertaining travelers with food. This is a small tour group with seven or eight people. Although the group members are very complicated, they are Japanese and Korean and Southeast Asian. Xia Yu set up the camera and went back to sit, and discussed the Indian food on the table with a Chinese young man sitting next to him.

This relative and friend were watching a video record of his trip, but Xia Yu, who was the corner of the video, had quietly arrived in France about a week ago and specially visited the famous French Battle Street.

night.

In the hotel where he stayed, Xia Yu opened the personal attribute panel and checked the "accumulation" in the past six months.

(Host: Xia Yu

Name: ‘The Magician of Fire’, ‘The Youngest Special Chef in the History of Japanese Cuisine’, ‘Young Demon King’, ‘Dragon Chef’

Cooking skills: lv100 [Full level]

Fame:???
Chapter completed!
Prev Index    Favorite Next