Nakiri Ssaemon said it very clearly.

The deskmate competes in beauty!

You can't tell the difference between winning and losing, and the deeper cooking skills cannot be explained and conveyed by words. For example, the "food spirit" that Xia Yu realized is nothing more than focusing on and reflecting personal characteristics. It is very simple. However, in actual cooking, such a feature is highlighted, and how many chefs can do it?

In an instant, Xia Yu understood that the old guy Sinzaemon wanted to borrow works to enlighten him!

"It's a need for a wave of cooking recharge!"

Xia Yu said intimately: "I can't create a dragon-level kill, and I don't have the qualification to go back to Europa to cause trouble for Gaius. This is a ticket to challenge the king, and it goes directly to the highest cooking arena in the world today."

I am happy to accept Sendaemon's invitation.

"General Manager, are you planning to show me the 'personal kill'?" Xia Yu asked the old guy.

Sensaemon smiled, "My dish is actually very simple."

"oh?"

"Actually, according to your words and deeds in re-entering your career and entertaining guests today, you have also learned some tricks."

"The dragon-level killing is not as far away as you think."

"Of course, once you enter the door, you will feel a sudden sense of enlightenment."

A pause in words, the old guy's smile made Xia Yu subconsciously whisper the "old fox" in his heart. He was a cunning smile.

"I'll go and tell them. By the way, what ingredients do you need?"

"You'll know later."

"good!"

Xia Yu went to the store opposite Kochizi, and Dojima Gin, private room No. 1, Kamihara Masato, etc., waved to him. He went over and sat on the tatami. The heroine poured him a cup of hot tea. After drinking the tea, Xia Yu found that all the big guys were like the angry King Kong in the mountain temple. He opened his eyes wide and looked at him, and he wrote the attribute of "curiosity" on his face.

"I said, the general manager asked us to wait for an afternoon. What is the purpose of?" Aoki Sonta moved his butt forward, and his voice was very loud.

"What did the general coach talk to you just now?"

Gin Dojima asked.

"Uh, why do you say that, maybe you want to... teach me something?" Xia Yu said. At this time, Nakiri Sesaemon was at the center of the lake and glanced at the distance. Xia Yu knew that he could not sit anymore, so he quickly stood up, "I will go to the chef and I, please wait for a moment."

Cooking with the general manager?

Everyone was stunned to see him strode away.

Should we cook together or independently? The difference here is a big problem.

It is not uncommon for chefs to work together to cook a delicacy. If Sinzaemon takes the initiative to ask, there will be elders who will take care of the younger generation. But if it is the "Demon King of Food" mentioned that they cook their own dishes, and the dishes on both sides will be placed on the same table...

This is a war letter that shocked many people's cold sweat.

Having said that, the 'Demon King of Food' Nakiri Sesaemon has been silent for more than ten or twenty years. It has been a long time since I compared and discussed with others, right?

"Is the general manager on a whim? Is he still feeling the threat from Demon King Xia?"

I don’t know who said in a low voice, and the atmosphere in the private room was even more strange.

Suddenly, a middle-aged man with red hair stood up and left the seat. When Yukihei, on the second floor, saw it, he couldn't help but shout, "Dad, where are you going?"

Ichiro Tsaibo went straight to the kitchen.

Seeing that he was in a clean and neat manner and still sitting, the big guys reacted one by one, "Hey!"

"Don't care!"

"Yes, no matter what the general coach means, it must be a very interesting collision. Hehehe, will the little devil be killed instantly when encountering the old devil?"

In the kitchen, there was a large-screen smartphone between Xia Yu's ear and left shoulder. He was cleaning his hands carefully while conducting international long-distance calls while turning on the faucet.

“…Let Sensaemon answer the phone!”

A helpless voice came from the receiver. The old man Xia Qing was far away in China. "He is also confused. He is the dignified master of the neon food world, the food demon king, and the second king. How could he invite you a junior to discuss art privately?"

Xia Yu had no choice but to hand the phone to General Manager Yuanyue.

In response to the old friend's questioning, Sensaemon said calmly: "I think it's time."

The voice on the other end was even louder: "Hmph, I think it's early!"

"It's still early?"

Sensaemon glanced at Xia Yu.

"That boy, I found out that he was inflated. Because the young man was flattered by the overwhelming demon king on the Internet, his tail must have been raised to the sky and no one looked down on him. At this time, he still told him the opportunity to gain the strengths of the hundreds of schools and combine skills. He did not have that state of mind, and he could not calm down, lower his posture, and then go to collect the hundreds of schools of food."

Xia Yu listened clearly and complained in his heart.

Inflate your sister!

However, the complaint was replaced by a hint of inspiration. Xia Yu's ears were raised high, and he said in his heart: Gain the strengths of hundreds of schools... and combine them?

Hundreds of Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried Fried

Hello, old man, you did it on purpose!

The phone was already clear, and the old guy on the other end was deliberately bolder and seemed to be afraid that Xia Yu would not hear it. This naked statement made Xia Yu not know what to say. At the same time, Xia Yu was very itchy deep in his heart, and the old man's words sucked his appetite, so he cursed with resentment: "Okay, old man, you succeeded again!"

"How can you learn from the strengths of a hundred schools of thought?"

"What about mixing? It's even harder."

"Can you just eat a table of hundreds of foods? The problem is that chefs are not foodies. They only know how to eat but do not understand the tricks of food, so they are laymen."

Xia Yu thought.

"The way" in food is not just a technique for cooking food.

Color, fragrance, smell, shape and meaning.

The cultural connotation and the reason why a dish has been passed down and is widely accepted. In short, unlike ordinary foodies, chefs should eat it with their brains and thoughts.

The call ended soon, Nakiri Sesaemon returned the phone to Xia Yu, with a very strange look on his face, as if he had held it in for a while before he slowly said: "Your family seems reluctant to contact the Dragon-level Killer too early."

Xia Yu fought back sharply: "The old man must be afraid that my cooking skills will surpass him, and there is no place to put his old face."

Nakiri Ssaemon: "…"

“…”

A group of big guys who just came into the kitchen were staggering.

Soon, Xia Yu and Sensaemon both got their own ingredients.

It is worth mentioning that there were no fresh crabs in the shop, so Sessaemon still called and asked someone to bring the ingredients over.

Seeing a huge crab on the wooden cutting board, Dojima Yin Finger crab claws had a brand tag hanging on it, saying, "This is a pine leaf crab."

"Snow crab?"

Xia Yu turned over the label of the crab claws and saw that the origin was marked "Tottori", showing that it was indeed like this.

Tottori Prefecture, the county with the smallest neon population, has the highest crab yield throughout the day.

In Neon, there are three famous crabs: king crab, red-haired crab, and pine leaf crab.

When it comes to crabs and Tottori, we have to talk about the girl in the Japanese drama "Asia 5 to 9" who will shine when she hears the crab's eyes. The pine leaf crab is called the "king of winter taste" by neon people. It is not unreasonable, but the problem is that it is now midsummer. Logically speaking, the pine leaf crab is not in the most delicious time period, so why did Senzaemon choose it?

Xia Yu gave the "Demon King of Food" an extremely suspicious look.

Choosing ingredients is also a must-have skill for chefs.

What to eat in what season.

You must know how to follow the seasonal rules. This common sense and truth is that as an old man who is the great devil in the neon food world, it is impossible not to understand it.
Chapter completed!