"You guys are so confident and bold. I'm not afraid of having Xiaoyu with me." Qi Jinxuan said jokingly.

"Haha, I forgot. I didn't expect that Xiao Yu was the one who cheated in the end." Nie Wenshan shook his head and said with a smile.

Zhou Yu smiled and said indifferently: "This is not a trap. You guys tasted delicious food at Xianweiju and met friends. You must not promote it."

"Haha, if Xianweiju still needs publicity, then there will be no hotel in the world that is famous." Lin Xiuyuan couldn't help laughing and said, "The famous Xianweiju can be said to be a household name in China.

Strictly speaking, Zhou Yu has not promoted Xianweiju much. Before, Lingdao rice fried rice and some other things, but it was spontaneously promoted by many people and the media. Zhou Yu was at best holding a lottery event on Weibo.

After a while of joke, everyone walked into the Xianweiju. They had visited Xianweiju occasionally before and were already familiar with the arrangements. They were quaint. The costumers all wore improved ancient costumes and the arrangements of Xianweiju can be said to be pleasing to the eye, making people feel at ease involuntarily.

"Xiaoyu, take a few old men to the piano hall upstairs first, and I'll go to the kitchen to arrange it." Qi Jinxuan explained to Zhou Yu and said,

"By the way, Brother Qi, there are a few anchovies in the trunk of my car. This is the key. You ask the kitchen to bake one first, steam one, and eat the rest later in the evening."

Zhou Yu suddenly thought of something and threw the key in his car to Qi Jinxuan. When he came, he also caught a few anchovies from the fish pond and placed them in a plastic box full of water seals. He is probably still jumping around now.

The ones he fished out from the fish pond were basically the largest, with two anchovies, and they only had six of them now, which was completely enough to eat.

"Haha, I've heard that the chive you raise tastes better than the wild ones. Today I finally have a good taste." Lin Xiuyuan said with anticipation.

Old Tang's eyes lit up, "Shrews, this is a good thing. The wild ones have long been extinct. Nowadays, there are very few artificially raised. Xiaoyu, how big are these few shrews? I heard that one pound of artificially raised can be sold."

"Old Tang, I raise shads not to sell them for money, but to eat them myself. I didn't take them out before, because they haven't grown up yet, and now they can. As for how big they are, you will know later on the table."

Zhou Yu smiled and said that every shad fry in the fish pond is an excellent ingredient for the future, so even he ate very little. The shad, which weighs a few pounds, tastes much better than the small fry before.

"You kid keeps everything secret. Now you can take it out. These shads are at least two or three pounds." Old Tang couldn't help but point at Zhou Yu with his finger and cursed with a smile.

"Xiaoyu, I'm just waiting for your shad. I just wanted to remind you that there is a master in the store who is very good at making fish. You can just wait and enjoy the food." Qi Jinxuan also spoke, and then, with the key and two staff members, moved the plastic box in Zhou Yu's trunk to the kitchen.

After entering the kitchen, Qi Jinxuan greeted the master, "Master Feng, there are a few sausages here. You can make two of them first, steam them and roast them. Then send them to the piano hall. The rest should be kept in the restaurant first."

"Okay, boss, but most of the sausages on the market are farmed and imported. They are incomparable to the wild ones before, and they are directly on the market with one pound, and they don't have any taste at all." Master Feng nodded and said with a smile.

Qi Jinxuan showed a mystery on his face and imitated Zhou Yu and said, "These few shads will not disappoint you. This was taken by our other boss Zhou Yu. Okay, I'll go out first. You can prepare the meals in the piano hall first."

There are twelve private rooms in the entire fairy house, eight on the second floor, and only four on the third floor. The names also borrow some important Chinese cultures, namely plum, orchid, bamboo and chrysanthemum, wind, flowers, snow and moon, piano, chess, calligraphy and painting. The arrangement of each private room is also based on the name. From the arrangement of flowers in the bottle, to the rice plate used for serving dishes, and to the paintings hanging in the room, they are all related to plum blossoms.

This piano hall is located on the third floor and is also the best location, allowing you to enjoy the scenery outside in the private room.

After Qi Jinxuan left, Master Feng showed a strange look on his face. He thought before that his boss also bought it from the farm, but unexpectedly, it was raised by Zhou Yu.

Zhou Yu is the founder of Xianweiju and the biggest boss. He took out the Lingdao, the Lingmai flour and Xianfruit wine at the beginning, and the Xianfruit wine was brewed by himself. I wonder if this chive will be a little different.

When he opened the sealed plastic box and saw the lively and plump chicks inside, he widened his eyes and couldn't believe how long it had been since he had seen such a big chick.

Many years ago, he was in middle age. Due to his superb cooking skills, he worked as a chef in a hotel in the Yangtze River area and made many wild anchovies. It can be said that he witnessed the extinction of wild anchovies step by step.

Therefore, he has seen a lot of wild anchovies, including breeding anchovies, but the lively anchovies in front of him are of better appearance than the wild anchovies he has seen.

Zhou Yu lives in Taoyuan Village, Qinzhou City, two hours away from Jingcheng. It takes about three or four hours to waste time on the road. At this time, these anchovies are still so lively. You can imagine their physical fitness. The meat of such fish will definitely be very delicious when they make them.

Master Feng took up a fish and looked carefully. After he suddenly came back when he felt like he was making a shad. At this time, a middle-aged chef next to him said with a smile: "Old Feng, I have made shads before, so leave them to me. You can rest next to you."

"No, no, it is a huge waste to hand these chicks in your hands. I will make them myself." Master Feng shook his head without hesitation. If these chicks are handed over to people with insufficient skills, the taste will definitely not be perfect. Such a good fish will be wasted.

Then, Master Feng carefully took out the two chicks from the plastic water tank. When the small net bag touched the chicks, the chicks that were originally jumping around were not moving, fearing that they would hurt their scales.

After fishing, he took out the remaining few fish, put them in a separate fish tank to feed, and set the temperature to a suitable range. Then he picked up the tools and packed the fish.

In the middle of the fairy taste, Zhou Yu brought several old men to the piano hall on the third floor. The layout inside was like the word "qin", with a guqin placed inside, and some decorations in the room were also quite charming. The calligraphy and painting works hanging on the wall were also related to the piano.

Not far from the guqin, there is a tea table, and the place to eat is in the room behind the partition next to it.

Before this, Lin Xiuyuan and the other two had visited Xianweiju. Of course, this piano hall was also here. As for Mr. Tang, he had never entered the piano hall. At this time, after a visit, he came to the window and immediately saw the picturesque beautiful scenery outside. "Xiao Yu, this private room is really different. You can see the surrounding scenery."

At this time, Old Tang looked down the window and said strangely: "Hey, why are there no one in the fishing place below? Last time I came to Xianweiju with Old Man Nie and others to taste it, I sat down there. I was also because of the tight time and didn't experience this kind of fun."

"Old Tang, the people who come here to fish are more just to enjoy the fun of fishing while tasting delicious food. They are not just for fishing. Now that the meal is over, they will naturally leave."

Zhou Yu smiled and said that in addition to some seats in Xianweiju's room, several wooden buildings with pavilions have been built near the river. You can fish while enjoy food while eating, and you can also eat alone in the pavilion, which can shelter from wind and rain.

At the end, he looked at the fishing place below and said to Mr. Tang: "If you want to try it, after we finish our meal, it is also suitable for fishing and cultivating your sentiment."

"Haha, this relationship is good. After eating, I happened to go fishing, and then I told you what you have to do with me." Old Tang laughed happily, then nodded and said.

"If you don't say anything else, you will definitely surprise you." Zhou Yu smiled and looked at the time. It was almost ten o'clock. So he greeted the old men, walked out of the box, came to the railing in front, looked at Qi Jinxuan and a group of staff, reviewing the taste qualification certificates of the people in line in front of the door, and then put them in one by one.

All of these fifty winners will sit in the hall to taste this winning package. After all, many people will be more lively when they sit together.

At this time, several old men also came here together. Xu Minghua looked at the situation below and said with emotion, "Xiaoyu, your winning activities have been really good these days. At least, it is not like some people who sell dog meat with the title of sheep. If I were to have these prizes, I would feel sorry for a while."

"That's because you are not Xiaoyu. These fans can help Xiaoyu a lot. They hold lottery events from time to time to thank them, and they can also make these fans more iron." Lin Xiuyuan said with a smile as if he had seen through everything.

Zhou Yu nodded in agreement, "Old Lin said very well. The reason why Hu Zi and others have the current fame is because they rely on the power of these fans to constantly promote it. As long as there are difficulties and a call is called, many people will come over." Many celebrities regard fans as tools, but they will not do this.

After a while, all the fifty people lined up outside entered the center of fairy flavor, while some people next to them looked at them with envy. It was different if they won the prize. The winning package was rich and it was drooling, and it was completely free, unlike some other lottery activities that received a discount.

Soon, Qi Jinxuan also walked up and said with a smile: "Several old men, the meal has been prepared, we can start to taste it."

"Then let's hurry up, whether it's a shad or a fairy fruit wine, I want to taste it." Old Tang said impatiently.

Everyone returned to the piano hall and sat on the dining table. Then, plates of food were brought up by waiters in ancient costumes. Most of the waiters in the hotel were women. They not only wore ancient costumes, but also had the spirit of ancient women.

This is also what Qi Jinxuan specifically told him when recruiting. Although he is just a waiter, the benefits are far more than many hotels. In addition to salary and various bonuses, he also has the right to invite others to enter Xianweiju.

More importantly, in other hotels, some drunkards may tease the waiter, but in Xianwei Curie, if you dare to move, Qi Jinxuan will throw people out directly and permanently put them on the blacklist. Xianwei Curie is unique, and this is their greatest confidence, and they dare to drive out all those who do not abide by the rules.

The plates of delicacies made of spiritual rice and Lingmai exuded an attractive aroma, which made the old men look very excited.

In addition to these, there are some carnivorous vegetarian dishes, each made like a work of art. In the end, two plates of anchovies were served, one was steamed and the other was roasted. The aroma of these two fish was even more unbearable.

"This shad is so big, it's hard to believe. And the gelatinous scales really make people want to taste it." Old Tang said in surprise after seeing the shad.

Not only Mr. Tang, but also Lin Xiuyuan and others, "It's probably at least four kilograms so big. It's very rare to be so big, and the fragrance emits is even more fragrant than what I used to eat."

"Haha, I don't know which one to eat first." Nie Wenshan looked at the table of food and laughed, feeling a little confused.

"Old Nie, this is easy to deal with. Let's drink first." Zhou Yu smiled, picked up the fairy fruit wine on the table, opened the bottle cap, poured it into several small wine bowls, and handed it to everyone.

Nie Wenshan also nodded repeatedly, "Haha, Xiaoyu is right, let's try the taste of this fairy fruit wine first."

Then, everyone picked up the small wine bowl, touched each other for a while, and then began to taste it. They had tasted the fairy fruit wine that Zhou Yu had successfully tried before, but the formal brewing was not available yet.

In comparison, they were filled with surprises. The fairy fruit wine they drink now brings people a sense of comfort and a mellow and fragrant taste, which is definitely far beyond the fairy fruit wine they drink before.
Chapter completed!