1.64 The Great Feast of the World
"A meeting with courtesy cannot be done without wine."
Nowadays, "wine" often runs parallel to "ritual", which is called "drinking and drinking". Such as performing rituals of the Hajj, rituals of the Great Search, military rituals, elderly care rituals, land rituals, crown rituals, wedding and funerals. People drink and celebrate on festivals such as the Day, the Day of the People, the Day of the Shang Si, the Day of the Fu, the Winter Solstice, and the Wai Day, and it has gradually become a trend.
The Han people were generally addicted to alcohol and called it "the beauty of heaven". The demand was extremely high. In order to facilitate drinking, the Han Dynasty's nobles and wealthy masters all set up their own wine shops. Making koji and brewing wine became a trend. Some people like Lu Boshe, who brewed and sold themselves, became a wealthy person because of their wealth. They even became a "family family of thousands of cyclists".
Liu Bei's ancestor, Liu Sheng, King Jing of Zhongshan, "welcome to people with wine and good meat." Later archaeology has also been verified. More than 30 large pottery wine jars were displayed in Han tombs in the city. The books on "Fifteen Stones of Wine on Millet", "Fifteen Stones of Sweet Wine", "Eleven Stones of Millet Wine", "Eleven Stones of Rice Wine", etc., are famous for various wines. The jar contains fine wine, which is as many as ten thousand jin.
Kong Beihai retired from his idle position, and guests filled his doors day by day. He often sighed and said, "The guests will always be full, and the wine in the middle is not empty, so I have no worries."
For example, Liu Biao of Jingzhou specially made three ranks to enjoy the fun of the cup. The big rank was called "Boya", and the second was "Zhongya", and the little rank was called "Jiya", which contained seven, six and five ranks of wine respectively. During the banquet, the guests all regarded "drunk". There were also large needles at the banquet. If someone got drunk, he would try to try it out, let's see if he was really drunk or pretended to be drunk.
Needle cutting is small, but cutting is big.
Nowadays, there are wine banquets, and there are special drinking officials, who are in charge of drinking and drinking, and they are in charge of urging and supervising drinking.
During the former Han Dynasty, the second son of King Daohui of Qi (Liu) Zhang, was strong and brave. Once, in the palace, Empress Lu ordered him to be a drunkard. Liu Zhang said: I am the descendant of the general, please give me a military order to drink.
Empress Lü Yunzhi.
After drinking, a clan of the Lü family escaped because he was drunk. Liu Zhang chased him out and drew his sword and killed his highness. He raised his head to report that someone had escaped and had already acted according to military law. Empress Lu and his side were all disgraceful. However, since he had already allowed Liu Zhang to drink according to military law, he could not blame him.
This shows that people at that time were addicted to alcohol.
Brewing wine costs a lot of food.
During the former Han Dynasty, one hu of rice produced more than three hu of wine. To this day, one hu of rice produced one hu of wine produced more than one hu of wine in the Han Dynasty, and the quality has been greatly improved.
During the Qin and Han dynasties, more than three people were allowed to drink. The court had celebrations and allowed subjects to gather and drink happily. This was called "gift of oxen". Also known as "the great oxen in the world".
The Great Lily began in the Warring States Period and was frequently seen after the Han Dynasty. The Great Lily in the world, as little as one day, as many as seven days, often three days. Drinking and having fun for a long time without breaking the rules. Anyone who has established a queen, the prince or even the prince is full of a month, the prince accepts a concubine, or encounters auspiciousness, can issue a "Da Niu Order" to make the Great Lily in the world.
In a nutshell.
"Prohibition of alcohol" and "relieving wine" alternate between banning and relaxation. Relaxation is carried out in the mature years and banning in the apologetic years. And the time limit is not long. For those who are older, for more than ten years, and for those who are short, only a few months. The government orders are abolished.
Today we will have three points, and we will do our own things.
Relaxed in Shuzhou and banned in Absolute Prefecture. Liu Biao, the governor of Jingzhou, opened the Sanju wine production because Jingzhou was rich and accumulated grains to form mountains. He sacrificed wine to show his wealth.
Later, Liu Xianzhu banned wine in Shu. Because of the severe drought in Shu, the grain harvest was poor. In order to ensure that the people had food to survive, he ordered all parts of Shu to ban wine brewing within the year. The brewers were punished with serious crimes. Even those who had brewing vessels at home were punished with the same crimes as brewing wine.
(Geng) Yong and the first master visited and saw a man and a woman who was practicing the way. He said to the first master, "Why don't you tie up if you want to commit adultery?" The first master said, "How can you know it?" Yong replied, "He has his own possession, and he is the same as those who want to brew." The first master laughed and then released the person who wants to brew.
Luoyang moved eastward. He was as high-ranking officials as high-ranking crucians crossing the river.
It can be imagined that the amount of wine consumed. Previously, the cost of the palace was mostly tributed by the Ji King, but it was far from enough. The price of pine spring brewing was high and it was gradually unable to pay. Therefore, I wanted to make a fortune from Yifang and brew my own Du Kang wine.
Knowing everything inside, Cao Cao was also aware of the matter.
There is no Du Kang's method of making wine, and there is no solution to the difficulty of lacking wine in Zhendu. Just trying to force it will be counterproductive.
Only by first relieving Wang Yun’s worries can Lv Boshe get out of trouble. The so-called natural consequences are nothing more than this.
Speaking of which, Cao Mengde, in history, once presented his hometown with the "Jiuyuanchun wine method" to the "Jiuyuanchun wine". However, the reporter said that "there is "the county of the county was ordered to Nanyang Guozhi" and had already moved to Ji Kingdom. Jiuyuanchun wine, and now it is a pine spring brew. Adding the Yellow Turban to rebellion, the people are hungry and flowing. The green and yellow wine are not connected, and they do not choose food to eat. There is no surplus grain to make wine. Therefore, the winemaker in Guandong has no way to find it.
Things are rare and precious. Because of this, when moving to Zhongmu, Lu Boshe is extremely precious to Zhendu.
"I heard that the 'indica rice' used in the pine spring brew of Ji Country all came from Lingnan and was sent to the fields of three cooked rice. The 'ten wine method' was used. Therefore, it was 'sweet and easy to drink, and not sick'." But the Hou Fu Wan knew the wine.
Cao Cao sighed: "The rice in Ji Kingdom is planted thousands of miles away, and it is ripe every season and it is widely used to save the whole world. However, the rice made from wine is far away from being sent to the fields." The implication is that King Ji Xigu.
"Jiwang stationed grain in Guangyang, passed through Aocang Port, and sold all over the world. One stone grain produced 70% of rice. One hu of rice produced 1 hu of wine. One hu of Dukang wine was priced at a price of 1,000 coins, which was often unavailable. However, if you brew it yourself, five hundred coins would be enough." Fu Wan said, "Without Lu Boshe, Dukang's method of making wine, there would be no wine in Zhendu."
Nowadays, rice wine is the best. "A bucket of rice is the best, a bucket of wine, a bucket of rice is the best, a bucket of wine is the best, and a bucket of millet is the best." Songquan brew is known as the best in the world. Half of it is supplied to the country and half is the best. It can be encountered but cannot be sought. Only by retreating and seeking second in the world.
Asking the crux of the problem. Cao Cao returned to Jibei without stopping and told Lu Boshe in prison to explain the whole story. Only by offering Du Kang to make wine can he avoid the jail disaster.
When he saw Lu Boshe, Cao Cao advised: "My uncle has his own experience in brewing wine for half his life. Is it okay if he doesn't use Du Kang's method?"
The meaning of the subtitle is slightly improved, and it is not called the "Du Kang Wine Method". In this way, it not only relieves the difficulty of Zhendu's lack of wine, but also prevents Lu Boshe from betraying his faith in the master.
After thinking a little, Lu Boshe said, "I don't hide it from my nephew, but there is a way that is different from Du Kang."
"Does my uncle want to offer this method?" Cao Cao was overjoyed.
"Yes."
Lv Boshe orally wrote a book by Cao Cao. He named it "Zhendu Wine Method" and presented it to the court. However, the marquis reported to Wang Yun, and he was exempted from his crime.
On the day he was released from prison, Cao Cao came to greet him in person in a row. He held the etiquette of his disciples. He sighed with all his relatives. He did not forget his old friends and helped Cao Mengde become famous.
Before leaving, Jibei gave way to each other and sent him ten miles away. He bid farewell to Cao Cao.
Wang Yun obtained the method of drinking in Zhendu, and followed the old story of the former Han Dynasty that "Gaozu moved Fengpei to slaughter, and made cake merchants with wine and wine, and established them as Xinfeng (county)". Next to Zhendu, in Yangjiao City, southeast of Linqiu County, a wine bar was set up to make wine. It is commonly known as "Yangjiao Wine".
Rescued Lu Boshe and his father Cao Song, and also arrived in Zhendu.
After explaining the details on the way to the mansion, Cao Cao's face was gloomy and uncertain.
Cao Song asked, "Does my son know who did it?"
Cao Cao did not say it out loud, and comforted him with kind words: "My father should not worry. He must be a greedy person who will have a malicious intention at the moment."
No one knows his son better than his father. How could Cao Song not know what Cao Cao thought. He then reminded him: "Now he is the governor of the state and the general of the guard. The war in Guandong is about to begin, and my son needs to be careful."
Chapter completed!