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Chapter three hundred and forty-seven; the Wang family who drank coconut for the first time(1/2)

"Well, it's okay, there is nothing in our village, but other villages are on the roadside."

"I only have to give money, I think the villagers don't mind running around looking for saplings."

When Wang Zhen heard what Wang Ma said, he said nothing.

Trees.

There are really no requirements for the growth environment.

Only the soil that has survival can be seen there.

Roadside, in ditch, on the ground, on the roof.

As long as the villagers look carefully, they are not worried that they will not be able to find the seedlings.

It's just how many I've found.

As long as the farm gives money.

Many children don't mind running to dig somewhere else.

Therefore, in Wang Zhen's opinion, it is not difficult to get enough trees that can fill the farm roads.

"By the way, son, the coconut you asked for Wu Gang delivered in the afternoon. Half of it was old coconut and half green coconut. No one had ever drunk this thing. What would you do about it?"

Speaking of this, Wang Ma suddenly remembered this matter and quickly asked.

"arrive?"

"Still it there? I'll cut a few green ones for everyone to try!"

"As for those old coconuts, I am preparing to breed them and plant them on the riverside at that time."

Hearing Wang Ma's words, Wang Zhen asked with surprise.

"There are dozens of them in the yard. Go, his father, Wang Liang, you go and get some, let Wang Zhen help us open it, and let us try it out too."

After Wang Zhen said this, Wang Ma immediately became interested and turned to Wang Liang and Wang Dad.

As for Wang Zhen.

She was reluctant to call her baby son.

"Let's go, brother, let's go together."

"Brother, let's go and help you!"

Hearing Wang's mother's words, before Wang Dad and Wang Liang moved, Tian Cao and his uncle stood up.

Then, the two aunts and cousins ​​stood up and walked towards the place where the coconuts were placed.

They have never drunk coconut, and are very curious about how to eat it.

"Hey, this thing is quite heavy!"

"Brother Wang Zhen, how do you eat this coconut?"

"It sounds like there is water inside?"

The coconut is in the yard.

While talking, Dad Wang and his wife took two of them and walked in, looking curious.

no way.

Except for Wang Liang, they all have never worked outside.

In addition, the coconut at this time is still a relatively expensive thing, and most people really can't see it, let alone drink it.

"Of course there is water. This thing is actually a natural drink, which is for drinking."

"If you want to eat it, you can only eat the old coconut. Brother, go get one, I'll give you one for you to try later?"

After hearing what the family members said and knew that they had never eaten coconuts, Wang Zhen explained with a smile while holding a knife to open the coconut.

There are several types of coconut.

The most common one is green-skinned coconut.

As for the old coconut, it is actually the name of the green-skinned coconut after peeling it and then putting it for a long time.

When drinking, you need to cut off the fiber layer of the outer skin to reveal the hard shell inside.

Then, use the blade to find the bud mouth in the three holes of the coconut, dig open the pulp, and then you can drink the coconut juice inside.

Of course, this is tender coconut.

If it is an old coconut, it will not be that easy.

Because of the coconut at this time, the outer skin has become very hard.

When opening, you need to use a special hole opener to open and eat without destroying the coconut.

However, there are pros and cons.

The tender coconut is better because it has a sweet taste and less meat.

The old coconut tastes sour and the meat is thick.

If the two are combined, making a coconut chicken is also a rare delicacy.

Hesitate...

Cutting green coconut is actually a very decompressive thing.

Just sharp.

You can clearly see that the coconut fibers are cut a little bit.

but.

This time I cut it for drinking, and Wang Zhen did not overprocess it.

Instead, I chose to cut a flat cut on the top of the coconut, and then cut a triangle with the tip of the knife. Once it was uncovered, the coconut water inside suddenly appeared.

"Come on, mom, come over with the glass."

After the coconut was opened, Wang Zhen found that there was no straw, so he asked Wang's mother to take a few glasses and start pouring them inside.

It's no different from normal water.

People who don’t know will think that this is Shui.

"Come on, grandma, you are the first to taste it. This thing is colder. Just drink a cup and try it."

After pouring a cup, Wang Zhen immediately handed it to his grandmother who had been sitting there and smiling at them.

"Well, OK, great-grandson!"

When grandma heard this, she was not polite, so she picked up the glass and started to taste it.

Gudu Gudu...

"Hey, it's quite delicious, sweet, it tastes like drinking sugar water."

After taking a sip, grandma said in surprise.

"Of course, this is natural sugar water, it must be delicious."

"Come on, grandpa, grandma, it's your turn."

While talking, Wang Zhen poured two more cups and handed them to Grandpa Wang and Grandma Wang.

Hesitate...

"Click, click, click"...

As the saying goes, do your own things and have enough food and clothing.

Seeing Wang Zhen serving his grandmother, Grandpa Wang, and Grandma Wang, he didn't care about them for the time being. He felt that Wang Liang and Tiancao, who had learned to drive coconuts, were not idle either, so they started to learn to drive coconuts.

It's true.

Because it was not difficult, it was successful soon.

At this time, Grandpa Wang and Grandma Wang had already tasted the coconut water, and they also thought it was good.

"This water is delicious, it's a bit like sweet water."

"How to say that? It tastes like sweet water boiled with sorrel and sugar!"

"It's delicious, so amazing. There's water on the tree!"

"It's really good, it tastes pretty good!"

As Grandpa Wang and Grandma Wang expressed their opinions, they also opened the coconut and had already drunk their mouths and expressed their opinions.

“It’s not only delicious, it’s also delicious.”

"Click"...

As he said that, Wang Zhen picked up the knife again and slashed at the coconut that had already poured water.

Green coconut also has coconut meat.
To be continued...
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