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Chapter 2009: On-site Teppanyaki (Part 4)

After a simple browsing, Tang Shaozhe already had a concept. These stoves on this plane are more like the iron racks and iron plates of Western barbecue styles, and the charcoal fire is heated underneath.

In addition, there are ovens and ovens, and these equipment are all kitchen utensils. At least Tang Shaozhe did not see the kitchen utensils that the Baron's house carries, so he didn't know.

It is not impossible to cook these things, but the effect will definitely not be very good. Although Tang Shaozhe believes that even if he reaches at most half of the level of Chinese delicacies, these guys will be crazy.

However, Tang Shaozhe was still unwilling to waste Chinese delicacies on these kitchen utensils, which was like embarrassing his ancestors in an alien plane. Anyway, Tang Shaozhe had practiced cooking skills for a while in order to implement the mule plan.

With his reaction and speed at that time, even his control and memory, they were all top-notch. Learning how to cook various dishes was simply a formality, and they simply won them all. Even if they were just done once, they surpassed the master.

When he was in the Ming Dynasty, Tang Shaozhe asked the imperial chef to take the conclusion after every experiment.

The final result he received was evaluated by him and Zhu Di, and it was definitely the only one in the world. These dishes occasionally went back to the modern plane for their family to make them once again, which would arouse everyone's crazy love.

It can be said that during the Ming Dynasty, Tang Shaozhe really did not waste any time and learned a lot of things and skills.

But now if you want to show it, you still have to consider the current situation. Seeing that these pots are at the same level as making teppanyaki, Tang Shaozhe is of course planning to give you a few Korean Teppanyaki-style barbecue.

Anyway, these people have never eaten anything good, and simple Korean barbecue can fully meet everyone's needs.

What's more, the teppanyaki that Tang Shaozhe took out was not completely copied from the earth. The slices of meat were the arrow pork on the surface. He had tasted the toughness and chewiness in it just now, which was very suitable for making barbecue.

The seasoning is also a combined hodgepodge from the interstellar era and the earth's seasonings. They are the best topping packs combined after various experiments by the imperial chefs. Just take out a little and sprinkle them on them, and these pastries who have never seen many spices can be euthanized.

Besides, what is Tang Shaozhe's skill? Although the master of the world's number one swordsman was a bit useless when he was used to cut meat, the slices of meat were really fat and thin, and they were like copied.

After Tang Shaozhe's series of performances, the people around him had already straightened their eyes. Even the Baron Master, who had prepared the knights and waited for someone to catch people directly after losing, was stunned.

Everything in front of us completely subverted the impression of cooking skills in the past and completely entered the artistic class.

I haven't tasted the barbecue yet, just looking at the previous preparations is enough to make everyone think that the meat slices will definitely be delicious when roasted. Otherwise, I wouldn't have been wasted the previous preparations? Anyway, I think it's delicious!

Even the Butler Moses and the chefs around him changed from their original anger and disdain to their surprise now, their mouths were wide open and their mouths could not be closed. Now everyone has only one problem in their minds, so how did they do it?

Looking back at the barbecue on the dining table, it’s really a matter of death, and a matter of goods, it’s a matter of throwing away!

The slices of meat cut by Tang Shaozhe were thick and thick, the same size, and each piece was so delicate. It seemed that you could see the world behind you by moving a piece of meat. It was unimaginable that the slices of meat could reach this level.

"Can you do it?" Butler Moses was a little upset and couldn't help but whisper to the chef's wife beside him.

No matter the chef, he didn't dare to reply now. After looking at each other for a long time, he finally saw that the butler was already very impatient, and then he timidly said: "Even if we give us a whole day, we may not be able to do it!"

But the Butler Moses didn't want to hear this answer. Isn't that nonsense if you can't cut it out all day?

He pointed to Tang Shaozhe in front of him and whispered: "All day? Look at how long it took him to complete it? Calculate the time, it's just a blink of an eye. Humph, you just lack exercise!"

This is the truth. It is absolutely impossible to practice knife skills without professional training. In many modern chef schools, knife skills require a lot of practical operations to be effective.

But who has ever thought that cutting meat into this way can be considered a perfect result? Aren’t they just cut it into squares or rectangles casually? Is it good enough to be big enough? The more generous and thick it is, the more noble it feels!

You should know that there are countless people in this world who cannot eat enough. According to the logic that eating is good, the diet of this plane is still in a very basic stage. If the material is too poor, the quantity is always much more important than the quality.

So this is not the fault of the chefs. Who would have thought of these things when cooking in the past? The Barons were just a small country nobleman, who would have paid attention to this level? Besides, how could there be so many ingredients to practice? Just kidding!

At their stage, they are still in the process of exploring how to add spices just right when cooking. Unless they are the imperial chefs in the palace, they have a lot of time to think about how to make the appearance of the dishes more beautiful.

After all, the research on food in this area is still very backward. Originally, these people did not think about food as a major issue in the world to think specifically. Everyone’s focus is mainly on faith.

Even the food hall is only circulated among the high-level nobles. Ordinary people are still paying attention to how to fill their stomachs, rather than studying flashy things. Who cares about how they can fill their stomachs?

The lack of various spices alone is enough to eliminate the enthusiasm of most people. Not every foodie can become a foodie. This requires in-depth exploration of the entire society to have hope of forming a complete diet system.

When he saw Tang Shaozhe dripping golden oil on the iron plate, a faint smoke suddenly appeared. The smoke was so light that it seemed to have never appeared before. There was almost no odor on the taste, but it had a faint fragrance.

The oil used by the Baron's house was soon dripping, and the smoke choked and kept coughing.

If this only surprised everyone, then when Tang Shaozhe put the meat skewers on the iron plate and slowly opened the seasoning packaging bag and sprinkled the seasonings upwards, Housekeeper Moses's face suddenly turned dead.

The spices that slightly floated in the evening breeze were so strong that even the various aromas made people feel full of appetite after smelling them. The bystanders in the distance were all hungry just watching Tang Shaozhe cook.

Does this need to be compared? Butler Moses had already determined the fate of failure in his heart, but Tang Shaozhe was still focusing on barbecue.

As the fragrance gradually fluttered, even the Baron Master, who had just eaten 2 pieces of pork leg meat, 4 pork pies, and 5 pork crust egg rolls, felt hungry again, and sucked his nose and smelled: "It smells so good!"

Not to mention that many people around me who haven’t eaten yet are simply green in their eyes. No one has ever smelled such a fragrant smell in their lifetime!
Chapter completed!
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